Articles producció científica> Antropologia, Filosofia i Treball Social

Educación Alimentaria: Salud y Cohesión Social

  • Identification data

    Identifier: imarina:5131342
    Handle: http://hdl.handle.net/20.500.11797/imarina5131342
  • Authors:

    Aparici EZ.
  • Others:

    Author, as appears in the article.: Aparici EZ.
    Department: Antropologia, Filosofia i Treball Social
    URV's Author/s: Zafra Aparici, Eva
    Keywords: Social participation Social change Política alimentaria Medical anthropology Food policy Food education Factores culturales Educación alimentaria Cultural factors Cambio social Antropología médica
    Abstract: Using a theoretical-reflexive approach, this article connects the results of various qualitative studies in social conflict and medical anthropology, in order to investigate how food can be a tool for social transformation in terms of health but also in terms of the dialogue, respect and coexistence among people, groups and communities. In this sense the article presents a first approximation to a new theoretical and methodological approach to food education. In this approach, food adopts a political, sociocultural and participatory perspective that brings us closer to an innovative understanding of the phenomenon of food: not only as an analytic and diagnostic tool, but also as an instrument for health education interventions toward conflict resolution and the promotion of healthier societies overall - nutritionally, but also in terms of equality and social cohesion.
    Thematic Areas: Sociologia i política Serviço social Saúde coletiva Public, environmental & occupational health Public health, environmental and occupational health Planejamento urbano e regional / demografia Medicina ii Medicina i Interdisciplinary research in the social sciences Interdisciplinar Historia Health policy General o multidisciplinar Ensino Enfermagem Educação Ciencias sociales Ciências ambientais Administração pública e de empresas, ciências contábeis e turismo
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    ISSN: 16692381
    Author's mail: eva.zafra@urv.cat
    Author identifier: 0000-0003-3439-774X
    Record's date: 2023-02-22
    Papper version: info:eu-repo/semantics/publishedVersion
    Link to the original source: http://revistas.unla.edu.ar/saludcolectiva/article/view/1191
    Licence document URL: http://repositori.urv.cat/ca/proteccio-de-dades/
    Papper original source: Salud Colectiva. 13 (2): 295-306
    APA: Aparici EZ. (2017). Educación Alimentaria: Salud y Cohesión Social. Salud Colectiva, 13(2), 295-306. DOI: 10.18294/sc.2017.1191
    Article's DOI: 10.18294/sc.2017.1191
    Entity: Universitat Rovira i Virgili
    Journal publication year: 2017
    Publication Type: Journal Publications
  • Keywords:

    Health Policy,Public Health, Environmental and Occupational Health,Public, Environmental & Occupational Health
    Social participation
    Social change
    Política alimentaria
    Medical anthropology
    Food policy
    Food education
    Factores culturales
    Educación alimentaria
    Cultural factors
    Cambio social
    Antropología médica
    Sociologia i política
    Serviço social
    Saúde coletiva
    Public, environmental & occupational health
    Public health, environmental and occupational health
    Planejamento urbano e regional / demografia
    Medicina ii
    Medicina i
    Interdisciplinary research in the social sciences
    Interdisciplinar
    Historia
    Health policy
    General o multidisciplinar
    Ensino
    Enfermagem
    Educação
    Ciencias sociales
    Ciências ambientais
    Administração pública e de empresas, ciências contábeis e turismo
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