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Title
Bioactive food compounds of Mediterranean and Nordic diets and their effects on nutritional and cardiovascular disease biomarkers - TDX:1513
PublisherUniversitat Rovira i Virgili
Languageeng
SourceTDX (Tesis Doctorals en Xarxa)
Date2014-07-11
Subject663/664 - Aliments i nutrició. Enologia. Olis. Greixos
AuthorPedret Figuerola, Anna
Formatapplication/pdf
Format438 p.
Departament/Institute Departament de Medicina i Cirurgia
Departament/InstituteUniversitat Rovira i Virgili.
TitleBioactive food compounds of Mediterranean and Nordic diets and their effects on nutritional and cardiovascular disease biomarkers
Identifierhttp://hdl.handle.net/10803/284705
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