Repositori institucional URV
| Student: | Morales Ortiz, Omar |
| Language: | spa |
| Title in original language: | Kit de inicio de gastronomía sensorial mediante sistema FGM (Flash Glucose Monitoring): Cocreación de valor con los potenciales usuarios para el desarrollo de producto y los servicios complementarios |
| Title in different languages: | Sensory gastronomy starter kit using FGM (Flash Glucose Monitoring) system: Co-creation of value with potential users for product development and complementary services |
| Keywords: | co-creation, sensory gastronomy, diabetes |
| Subject: | Empreses--Creació |
| Project director: | García Álvarez, María Ercilia |
| Department: | Gestió d'Empreses |
| Education area(s): | Emprenedoria i Innovació |
| Entity: | Universitat Rovira i Virgili (URV) |
| TFM credits: | 12 |
| Work's public defense date: | 2022-09-14 |
| Academic year: | 2021-2022 |
| Confidenciality: | No |
| Subject areas: | Economic and business sciences |
| Creation date in repository: | 2022-11-21 |
| Access Rights: | info:eu-repo/semantics/openAccess |
| Search your record at: |   |
| File | Description | Format | |
|---|---|---|---|
| Memòria | Memory | application/pdf |
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