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TITLE:
Consumption of Cherry out of Season Changes White Adipose Tissue Gene Expression and Morphology to a Phenotype Prone to Fat Accumulation - imarina:5132948

URV's Author/s:Salvadó Rovira, Maria Josepa
Author, as appears in the article.:Gibert-Ramos A, Crescenti A, Salvadó MJ.
Author's mail:mariajosepa.salvado@urv.cat
Author identifier:0000-0003-3883-3326
Journal publication year:2018
Publication Type:Journal Publications
ISSN:20726643
e-ISSN:2072-6643
APA:Gibert-Ramos A, Crescenti A, Salvadó MJ. (2018). Consumption of Cherry out of Season Changes White Adipose Tissue Gene Expression and Morphology to a Phenotype Prone to Fat Accumulation. Nutrients, 10(8), -. DOI: 10.3390/nu10081102
Papper original source:Nutrients. 10 (8):
Abstract:The aim of this study was to determine whether the consumption of cherry out of its normal harvest photoperiod affects adipose tissue, increasing the risk of obesity. Fischer 344 rats were held over a long day (LD) or a short day (SD), fed a standard diet (STD), and treated with a cherry lyophilizate (CH) or vehicle (VH) (n = 6). Biometric measurements, serum parameters, gene expression in white (RWAT) and brown (BAT) adipose tissues, and RWAT histology were analysed. A second experiment with similar conditions was performed (n = 10) but with a cafeteria diet (CAF). In the STD experiment, Bmal1 and Cry1 were downregulated in the CHSD group compared to the VHSD group. Pparα expression was downregulated while Ucp1 levels were higher in the BAT of the CHSD group compared to the VHSD group. In the CAF-fed rats, glucose and insulin serum levels increased, and the expression levels of lipogenesis and lipolysis genes in RWAT were downregulated, while the adipocyte area increased and the number of adipocytes diminished in the CHSD group compared to the VHSD group. In conclusion, we show that the consumption of cherry out of season influences the metabolism of adipose tissue and promotes fat accumulation when accompanied by an obesogenic diet.
Article's DOI:10.3390/nu10081102
Link to the original source:https://www.mdpi.com/2072-6643/10/8/1102
Papper version:info:eu-repo/semantics/publishedVersion
licence for use:https://creativecommons.org/licenses/by/3.0/es/
Department:Bioquímica i Biotecnologia
Licence document URL:http://repositori.urv.cat/ca/proteccio-de-dades/
Thematic Areas:Zootecnia / recursos pesqueiros
Saúde coletiva
Química
Psicología
Planejamento urbano e regional / demografia
Nutrition and dietetics
Nutrition & dietetics
Nutrição
Medicina veterinaria
Medicina iii
Medicina ii
Medicina i
Interdisciplinar
Food science
Farmacia
Engenharias iv
Engenharias ii
Enfermagem
Educação física
Economia
Ciências biológicas iii
Ciências biológicas ii
Ciências biológicas i
Ciências agrárias i
Ciência de alimentos
Biotecnología
Keywords:Xenohormesis
Seasonality
Obesity
Fruit consumption
Adipose tissue
seasonality
photoperiod
obesity
fruit consumption
cherry
cafeteria diet
adipose tissue
Entity:Universitat Rovira i Virgili
Record's date:2024-07-20
Journal volume:10
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