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TITLE:
In-Season Consumption of Locally Produced Tomatoes Decreases Cardiovascular Risk Indices - imarina:9287844

URV's Author/s:Aragonès Bargalló, Gerard / Arola Arnal, Anna / Bravo Vázquez, Francisca Isabel / Cruz Carrión, Álvaro Javier / Muguerza Marquínez, Maria Begoña / Ruiz De Azua, María Josefina / Suárez Recio, Manuel
Author, as appears in the article.:Ruiz de Azua, MJ; Cruz-Carrión, A; Muguerza, B; Aragonès, G; Arola-Arnal, A; Romero, MP; Bravo, FI; Suarez, M
Author's mail:franciscaisabel.bravo@urv.cat
mariajosefina.ruizdeazua@estudiants.urv.cat
mariajosefina.ruizdeazua@estudiants.urv.cat
manuel.suarez@urv.cat
anna.arola@urv.cat
gerard.aragones@urv.cat
begona.muguerza@urv.cat
Author identifier:0000-0002-6468-3088
0000-0003-0122-8253
0000-0001-6529-1345
0000-0001-7384-8588
Journal publication year:2023
Publication Type:Journal Publications
APA:Ruiz de Azua, MJ; Cruz-Carrión, A; Muguerza, B; Aragonès, G; Arola-Arnal, A; Romero, MP; Bravo, FI; Suarez, M (2023). In-Season Consumption of Locally Produced Tomatoes Decreases Cardiovascular Risk Indices. Nutrients, 15(1), -. DOI: 10.3390/nu15010043
Papper original source:Nutrients. 15 (1):
Abstract:Tomatoes are widely consumed worldwide at any time of the year. However, depending on the variety, they have a characteristic season. We evaluated the consequences metabolic of consumption of Ekstasis tomatoes from different geographical origin and in different seasons in Fischer 344 rats. The hepatic gene expression of key enzymes in lipid metabolism was also evaluated. Animals were classified in three photoperiods (L6, L12, and L18) and in three treatments (vehicle: VH; local tomato: LT; and non-local tomato: nLT). We measured serum metabolic parameters and the gene expression of liver enzymes related to lipid metabolism (Acc1, Cpt1a, Had, Fas1, Srebp-1c, Fatp5, Cd36). LT consumption in season decreased cardiovascular risk 1 and coefficient atherogenic by 1.81 (p = 0.031) and in L6 decreased TAG and glucose (p = 0.046; p = 0.024). The L18-LT animals had decreased total cholesterol (p = 0.029) and gene expression of Srebp1-c (p = 0.022) but increased expression of Acc1 (p = 0.032). The treatments significantly affected the expression of Acc1 and Fas1 in the liver and the levels of serum TAG and glucose. A significant effect of photoperiod on serum concentration of glucose, insulin, HOMA index, and on the hepatic expression of Srep1-c, Fas1, and Acc1 was observed.
Article's DOI:10.3390/nu15010043
Link to the original source:https://www.mdpi.com/2072-6643/15/1/43
Papper version:info:eu-repo/semantics/publishedVersion
licence for use:https://creativecommons.org/licenses/by/3.0/es/
Department:Bioquímica i Biotecnologia
Licence document URL:https://repositori.urv.cat/ca/proteccio-de-dades/
Thematic Areas:Zootecnia / recursos pesqueiros
Saúde coletiva
Química
Psicología
Planejamento urbano e regional / demografia
Nutrition and dietetics
Nutrition & dietetics
Nutrição
Medicina veterinaria
Medicina iii
Medicina ii
Medicina i
Interdisciplinar
Food science
Farmacia
Engenharias iv
Engenharias ii
Enfermagem
Educação física
Economia
Ciências biológicas iii
Ciências biológicas ii
Ciências biológicas i
Ciências agrárias i
Ciência de alimentos
Biotecnología
Keywords:Xenohormesis
Tomato
Season
Phenolic compounds
Lycopene
Lipid-metabolism
Cardiovascular risk
xenohormesis
tomato
season
phenolic compounds
lycopersicon-esculentum
lycopene
humans
diet
antioxidants
Entity:Universitat Rovira i Virgili
Record's date:2024-08-03
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