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The tissue bioavailability, biomarkers, and effects of anthocyanins on human health. Studied through systematic reviews on anthocyanin-rich foods and a nutritional pre-clinical study with anthocyanin-rich red fleshed-apples. The AppleCOR Project. - TDX:3241

Data:2021-02-09
Departament/Institut:Departament de Medicina i Cirurgia
Universitat Rovira i Virgili.
Director:Catalán Santos, Úrsula
Solà Alberich, Rosa Maria
Autor:Sandoval Ramírez, Berner Andrée
Títol:The tissue bioavailability, biomarkers, and effects of anthocyanins on human health. Studied through systematic reviews on anthocyanin-rich foods and a nutritional pre-clinical study with anthocyanin-rich red fleshed-apples. The AppleCOR Project.
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