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A clinical trial to evaluate the effect of the Mediterranean diet on smokers lung function - imarina:6013689

Autor/es de la URV:Arija Val, Maria Victoria / Martín Lujan, Francisco Manuel / Solà Alberich, Rosa Maria / Valls Zamora, Rosa Maria
Autor según el artículo:Martín-Luján, F; Catalin, RE; Salamanca-González, P; Sorlí-Aguilar, M; Santigosa-Ayala, A; Valls-Zamora, RM; Martín-Vergara, N; Canela-Armengol, T; Arija-Val, V; Solà-Alberich, R
Direcció de correo del autor:paco.martin@urv.cat
paco.martin@urv.cat
rosamaria.valls@urv.cat
rosamaria.valls@urv.cat
rosa.sola@urv.cat
rosa.sola@urv.cat
victoria.arija@urv.cat
victoria.arija@urv.cat
Identificador del autor:0000-0003-0359-3588
0000-0003-0359-3588
0000-0002-3351-0942
0000-0002-3351-0942
0000-0002-8359-235X
0000-0002-8359-235X
0000-0002-1758-0975
0000-0002-1758-0975
Año de publicación de la revista:2019-12-01
Tipo de publicación:Journal Publications
ISSN:20551010
Referencia de l'ítem segons les normes APA:Martín-Luján, F; Catalin, RE; Salamanca-González, P; Sorlí-Aguilar, M; Santigosa-Ayala, A; Valls-Zamora, RM; Martín-Vergara, N; Canela-Armengol, T; Ar (2019). A clinical trial to evaluate the effect of the Mediterranean diet on smokers lung function. Npj Primary Care Respiratory Medicine, 29(40), 40-. DOI: 10.1038/s41533-019-0153-7
Referencia al articulo segun fuente origial:Npj Primary Care Respiratory Medicine. 29 (40): 40-
Resumen:Data on the association between lung function and some dietary patterns have been published. However, it is not yet well known if whether the Mediterranean Diet (MD) pattern can preserve or improve lung function. Our purpose is to evaluate the effect of increased MD adherence on lung function in smokers. A multicenter, parallel, cluster-randomized, controlled clinical trial is proposed. A total of 566 active smokers (>10 packs-year), aged 25-75 years will be included, without previous respiratory disease and who sign an informed consent to participate. Twenty Primary Care Centres in Tarragona (Spain) will be randomly assigned to a control or an intervention group (1:1). All participants will receive advice to quit smoking, and the intervention group, a nutritional intervention (2 years) designed to increase MD adherence by: (1) annual visit to deliver personalized nutritional education, (2) annual telephone contact to reinforce the intervention, and (3) access to an online dietary blog. We will evaluate (annually for 2 years): pulmonary function by forced spirometry and MD adherence by a 14-item questionnaire and medical tests (oxidation, inflammation and consumption biomarkers). In a statistical analysis by intention-to-treat basis, with the individual smoker as unit of analysis, pulmonary function and MD adherence in both groups will be compared; logistic regression models will be applied to analyze their associations. We hope to observe an increased MD adherence that may prevent the deterioration of lung function in smokers without previous respiratory disease. This population may benefit from a dietary intervention, together with the recommendation of smoking cessation.
DOI del artículo:10.1038/s41533-019-0153-7
Enlace a la fuente original:https://www.nature.com/articles/s41533-019-0153-7
Versión del articulo depositado:info:eu-repo/semantics/publishedVersion
Acceso a la licencia de uso:https://creativecommons.org/licenses/by/3.0/es/
Departamento:Medicina i Cirurgia
URL Documento de licencia:https://repositori.urv.cat/ca/proteccio-de-dades/
Áreas temáticas:Respiratory system
Pulmonary and respiratory medicine
Public health, environmental and occupational health
Primary health care
Medicina i
Family practice
Economia
Palabras clave:Systemic inflammation
Smoking
Physical-activity questionnaire
Patterns
Obstructive pulmonary-disease
Nutrition
Meat consumption
Intervention
Health
Antioxidants
Entidad:Universitat Rovira i Virgili
Fecha de alta del registro:2026-05-09
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