Repositori institucional URV
| Autor/es de la URV: | Arija Val, Maria Victoria / Bedmar Carretero, Cristina / Canals Sans, Josefa / Díaz López, Andres / Iglesias Vazquez, Lucia / Jardí Piñana, Cristina |
| Autor según el artículo: | Arija V; Jardí C; Bedmar C; Díaz A; Iglesias L; Canals J |
| Direcció de correo del autor: | cristina.bedmar@urv.cat cristina.jardi@urv.cat andres.diaz@urv.cat lucia.iglesias@urv.cat josefa.canals@urv.cat victoria.arija@urv.cat |
| Identificador del autor: | 0000-0002-7946-1488 0000-0002-7500-5629 0000-0001-7131-4144 0000-0002-6209-9558 0000-0002-1758-0975 |
| Año de publicación de la revista: | 2022 |
| Tipo de publicación: | Journal Publications |
| Referencia de l'ítem segons les normes APA: | Arija V; Jardí C; Bedmar C; Díaz A; Iglesias L; Canals J (2022). Supplementation of Infant Formula and Neurodevelopmental Outcomes: a Systematic Review. Current Nutrition Reports, 11(2), 283-300. DOI: 10.1007/s13668-022-00410-7 |
| Referencia al articulo segun fuente origial: | Current Nutrition Reports. 11 (2): 283-300 |
| Resumen: | The aim is to examine data from clinical trials and prospective longitudinal studies that evaluate the effect of infant formula supplements on the cognitive function of children.A total of 300 articles from 2000 to 2021 were selected. The most researched IF supplements were initially long-chain polyunsaturated fatty acids (LC-PUFA), some proteins and, recently, milk fat globule membrane (MFGM). Supplementation of IF with LC-PUFA led to some positive effects on specific cognitive functions or no effect; however, there was no consistent benefit for cognitive function. Modifying the amount of proteins did not affect the children's neuropsychological tests. Supplementation of IF with MFGM and its components had beneficial effects on child cognitive development in the short term, but no effect was observed in the long term. Further studies are needed to confirm the safety of supplementation on the development of cognitive function in children fed with infant formula.© 2022. The Author(s), under exclusive licence to Springer Science+Business Media, LLC, part of Springer Nature. |
| DOI del artículo: | 10.1007/s13668-022-00410-7 |
| Enlace a la fuente original: | https://link.springer.com/article/10.1007/s13668-022-00410-7 |
| Versión del articulo depositado: | info:eu-repo/semantics/submittedVersion |
| Acceso a la licencia de uso: | https://creativecommons.org/licenses/by/3.0/es/ |
| Departamento: | Ciències Mèdiques Bàsiques Psicologia |
| URL Documento de licencia: | https://repositori.urv.cat/ca/proteccio-de-dades/ |
| Áreas temáticas: | Nutrition and dietetics Nutrition & dietetics Food science |
| Palabras clave: | Polyunsaturated fatty-acids Nutritional supplementation Infant nutrition Infant neurodevelopment Infant formula visual-acuity randomized-trial nutritional supplementation infant nutrition infant neurodevelopment healthy term infants globule membranes follow-up docosahexaenoic acid dha intake cognitive-development breast-milk |
| Entidad: | Universitat Rovira i Virgili |
| Fecha de alta del registro: | 2024-09-07 |
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| DocumentPrincipal | DocumentPrincipal | application/pdf |
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