Articles producció científicaBioquímica i Biotecnologia

Mediterranean nuts: origins

  • Dades identificatives

    Identificador:  PC:3172
    Autors:  Jordi Salas-Salvado; Patricia Casas-Agustench; Albert Salas-Huetos
    Resum:
    OBJECTIVE: To consider historical aspects of nuts in relation to origin and distribution, attributed medicinal benefits, symbolism, legends and superstitions. DESIGN: Review of historical aspects of nuts. SETTING: Mediterranean region. SUBJECTS: The varieties reviewed include almonds, walnuts, hazelnuts, pine nuts and pistachios. RESULTS AND CONCLUSIONS: Like other foods, nuts have a wide variety of cultural connections to the areas where they grow and to the people who live there or eat them. History, symbolism and legends reveal the ancient tradition of nuts and how they are related to the lives of our ancestors. Archaeological excavations in eastern Turkey have uncovered the existence of a non-migratory society whose economy centred on harvesting nuts. This shows that nuts have been a staple in the human diet since the beginnings of history. Moreover, since ancient times nuts have been used for their medicinal properties. They also play a role in many old legends and traditions.
  • Altres:

    Enllaç font original: https://www.cambridge.org/core/journals/public-health-nutrition/article/mediterranean-nuts-origins-ancient-medicinal-benefits-and-symbolism/8CF105F6FD84DBFA2AF96DED889B227A
    DOI de l'article: 10.1017/S1368980011002540
    Any de publicació de la revista: 2011
    Entitat: Universitat Rovira i Virgili
    Versió de l'article dipositat: info:eu-repo/semantics/publishedVersion
    Data d'alta del registre: 2016-06-14
    Pàgina inicial: 2296
    Autor/s de la URV: SALAS SALVADÓ, JORGE; Patricia Casas-Agustench; Albert Salas-Huetos
    Departament: Bioquímica i Biotecnologia
    URL Document de llicència: https://repositori.urv.cat/ca/proteccio-de-dades/
    Tipus de publicació: Article
    Pàgina final: 2301
    ISSN: 1368-9800
    Autor segons l'article: Jordi Salas-Salvado; Patricia Casas-Agustench; Albert Salas-Huetos
    Accès a la llicència d'ús: https://creativecommons.org/licenses/by/3.0/es/
    Volum de revista: 14
    Grup de recerca: Alimentació, Nutrició, Creixement i Salut Mental
    Àrees temàtiques: Bioquímica i biotecnologia
  • Paraules clau:

    Dieta mediterrània -- Història
    Fruita seca -- Aspectes nutritius
    Biochemistry and technology
    Bioquímica y tecnología
    Bioquímica i biotecnologia
    1368-9800
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