Autor segons l'article: Cano-Ibáñez N; Serra-Majem L; Martín-Peláez S; Martínez-González MÁ; Salas-Salvadó J; Corella D; Lassale C; Martínez JA; Alonso-Gómez ÁM; Wärnberg J; Vioque J; Romaguera D; López-Miranda J; Estruch R; Gómez-Pérez AM; Santos-Lozano JM; Fernández-Aranda F; Bueno-Cavanillas A; Tur JA; Martín V; Pintó X; Delgado-Rodríguez M; Matía P; Vidal J; Cárdenas JJ; Daimiel L; Ros E; Buil-Cosiales P; Becerra-Tomás N; Saiz C; Muñoz MÁ; Abete I; Tojal-Sierra L; Fernández-Barceló O; Bernabé-Casanova A; Konieczna J; García-Ríos A; Casas R; Bernal-López MR; Lapetra J; Toledo E; Gómez C; Coltell O; Malcampo-Manrúbia M; Zulet MA; Sorto-Sánchez C; Gea A; Hernández-Fleta JL; Castañer-Niño O; Sánchez-Villegas A
Departament: Bioquímica i Biotecnologia
Autor/s de la URV: Becerra Tomás, Nerea / GOMEZ ALONSO, CRISTINA / Salas Salvadó, Jorge
Paraules clau: Prime diet quality score Predimed-plus study Metabolic syndrome Depressive symptomatology
Resum: The burden of depression is increasing worldwide, specifically in older adults. Unhealthy dietary patterns may partly explain this phenomenon. In the Spanish PREDIMED-Plus study we explored (1) the cross-sectional association between the adherence to the Prime Diet Quality Score- (PDQS), an a priori-defined high-quality food pattern and the prevalence of depressive symptoms at baseline (cross-sectional analysis), and (2) the prospective association of baseline PDQS with changes in depressive symptomatology after 2 years of follow-up. After exclusions, we assessed 6612 participants in the cross-sectional analysis and 5523 participants in the prospective analysis. An energy-adjusted high-quality dietary score (PDQS) was assessed using a validated food-frequency questionnaire (FFQ). The cross-sectional association between PDQS and the prevalence of depression, presence of depressive symptoms and prospectively assessed changes in depressive symptoms was evaluated through multivariable regression models (logistic and linear models and mixed linear-effects models). PDQS was inversely associated with depressive status in the cross-sectional analysis. Participants in the highest quintile of PDQS (Q5) showed a significantly reduced odds of depression prevalence as compared to participants in the lowest quartile of PDQS (Q1) [OR (95%) CI= 0.82 (0.68, 0.98))]. The baseline prevalence of depression decreased across PDQS quintiles (p for trend=0.015). A statistically significant association between PDQS and changes in depressive symptoms after 2-y follow-up was found (β (95%) CI = -0.67 z-score (-1.17, -0.18). A higher PDQS was cross-sectionally related to a lower depressive status. Nevertheless, the null finding in our prospective analysis, raises the possibility of reverse causality. Further prospective investigation is required to ascertain the association between PDQS and changes in depressive symptoms along time.
Àrees temàtiques: Zootecnia / recursos pesqueiros Saúde coletiva Química Odontología Nutrition and dietetics Nutrition & dietetics Nutrição Medicine (miscellaneous) Medicina veterinaria Medicina iii Medicina ii Medicina i Matemática / probabilidade e estatística Interdisciplinar General medicine Farmacia Engenharias iv Engenharias ii Educação física Ciências biológicas iii Ciências biológicas ii Ciências biológicas i Ciências ambientais Ciências agrárias i Ciência de alimentos Biotecnología Biodiversidade Administração pública e de empresas, ciências contábeis e turismo
Accès a la llicència d'ús: https://creativecommons.org/licenses/by/3.0/es/
Adreça de correu electrònic de l'autor: nerea.becerra@urv.cat jordi.salas@urv.cat
Identificador de l'autor: 0000-0002-4429-6507 0000-0003-2700-7459
Data d'alta del registre: 2024-09-07
Versió de l'article dipositat: info:eu-repo/semantics/acceptedVersion
Enllaç font original: https://www.cambridge.org/core/journals/british-journal-of-nutrition/article/abs/association-between-the-prime-diet-quality-score-and-depressive-symptoms-in-a-mediterranean-population-with-metabolic-syndrome-crosssectional-and-2year-followup-assessment-from-predimedplus-study/D8DCCF247EA97D1AAC040C4A4D1C89D3#
URL Document de llicència: https://repositori.urv.cat/ca/proteccio-de-dades/
Referència a l'article segons font original: British Journal Of Nutrition. 128 (6): 1-25
Referència de l'ítem segons les normes APA: Cano-Ibáñez N; Serra-Majem L; Martín-Peláez S; Martínez-González MÁ; Salas-Salvadó J; Corella D; Lassale C; Martínez JA; Alonso-Gómez ÁM; Wärnberg J; (2022). Association between the Prime Diet Quality Score and depressive symptoms in a Mediterranean population with metabolic syndrome. Cross-sectional and 2-year follow-up assessment from PREDIMED-PLUS study. British Journal Of Nutrition, 128(6), 1-25. DOI: 10.1017/s0007114521004323
DOI de l'article: 10.1017/s0007114521004323
Entitat: Universitat Rovira i Virgili
Any de publicació de la revista: 2022
Tipus de publicació: Journal Publications
Repositori URV