Autor segons l'article: Weaver, C; Ahles, S; Murphy, KJ; Shyam, S; Cade, J; Plat, J; Schwingshackl, L; Roche, HM; Lachat, C; Minihane, AM; Rigutto-Farebrother, J
Departament: Bioquímica i Biotecnologia
Autor/s de la URV: Shyam, Sangeetha
Paraules clau: Reporting Nutrition trials Guidelines Fat dietary pattern Expert opinion Dietary interventions Consort risk reporting nutrition trials intervention expert opinion dietary interventions consort cohort cardiovascular-disease cancer
Resum: Creating effective dietary guidance requires a rigorous evidence base that is predominantly developed from robust clinical trials or large scale cohort studies, with the quality of the data available depending on the completeness and accuracy of their reporting. An international group of academics from 14 institutions in 12 different countries and on five continents, working on behalf of the Federation of European Nutrition Societies within its "Improving Standards in the Science of Nutrition" initiative, reviewed the CONsolidated Standards Of Reporting Trials (CONSORT) statement checklist as it pertains to nutrition trials. This perspective piece documents the procedure followed to gain input and consensus on the checklist previously published by this group, including its presentation and interrogation at the International Union of Nutritional Sciences International Congress of Nutrition 2022 (IUNS-ICN 22), inputs from a survey of journal editors, and its piloting on eight nutrition trials of diverse designs. Overall, the initiative has been met with considerable enthusiasm. At IUNS-ICN 22, refinements to our proposal were elicited through a World Café method discussion with participating nutrition scientists. The contributing journal editors provided valuable insights and the discussion led to development of a potential tool specific to assess adherence to the proposed nutrition extension checklist. The piloting of the proposed checklist provided evidence from real-life studies that reporting of nutrition trials can be improved. This initiative aims to stimulate further discussion and development of a CONSORT-nutrition-specific extension.Copyright © 2023. Published by Elsevier Inc.
Àrees temàtiques: Saúde coletiva Nutrition and dietetics Nutrition & dietetics Nutrição Medicine (miscellaneous) Medicina ii Food science Educação física Ciências biológicas ii Ciências biológicas i Ciência de alimentos
Accès a la llicència d'ús: https://creativecommons.org/licenses/by/3.0/es/
Adreça de correu electrònic de l'autor: sangeetha.shyam@urv.cat
Data d'alta del registre: 2024-08-03
Versió de l'article dipositat: info:eu-repo/semantics/publishedVersion
Enllaç font original: https://www.sciencedirect.com/science/article/pii/S2161831323014394?via%3Dihub
URL Document de llicència: https://repositori.urv.cat/ca/proteccio-de-dades/
Referència a l'article segons font original: Advances In Nutrition. 15 (1): 100154-100154
Referència de l'ítem segons les normes APA: Weaver, C; Ahles, S; Murphy, KJ; Shyam, S; Cade, J; Plat, J; Schwingshackl, L; Roche, HM; Lachat, C; Minihane, AM; Rigutto-Farebrother, J (2024). Perspective: peer evaluation of recommendations for CONSORT guidelines for randomized controlled trials in nutrition. Advances In Nutrition, 15(1), 100154-100154. DOI: 10.1016/j.advnut.2023.100154
DOI de l'article: 10.1016/j.advnut.2023.100154
Entitat: Universitat Rovira i Virgili
Any de publicació de la revista: 2024
Tipus de publicació: Journal Publications