Articles producció científica> Ciències Mèdiques Bàsiques

Primary prevention of cardiovascular disease with a Mediterranean diet

  • Identification data

    Identifier: PC:297
    Handle: http://hdl.handle.net/20.500.11797/PC297

  • Authors:

    Estruch, R.
    Ros, E.
    Salas-Salvadó, J.
    Covas, M.-I.
    Corella, D.
    Arós, F.
    Gómez-Gracia, E.
    Ruiz-Gutiérrez, V.
    Fiol, M.
    Lapetra, J.
    Lamuela-Raventos, R.M.
    Serra-Majem, L.
    Pintó, X.
    Basora, J.
    Martínez, J.A.
    Martínez-González, M.A et al.

  • Others:

    Author, as appears in the article.: Estruch, R. Ros, E. Salas-Salvadó, J. Covas, M.-I. Corella, D. Arós, F. Gómez-Gracia, E. Ruiz-Gutiérrez, V. Fiol, M. Lapetra, J. Lamuela-Raventos, R.M. Serra-Majem, L. Pintó, X. Basora, J. Martínez, J.A. Martínez-González, M.A et al.
    Department: Ciències Mèdiques Bàsiques Bioquímica i Biotecnologia
    e-ISSN: 1533-4406
    URV's Author/s: Ramon Estruch, Emilio Ros, Jordi Salas Salvadó, María-Isabel Covas
    Abstract: Observational cohort studies and a secondary prevention trial have shown an inverse association between adherence to the Mediterranean diet and cardiovascular risk. We conducted a randomized trial of this diet pattern for the primary prevention of cardiovascular events.
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    ISSN: 0028-4793
    Last page: 1290
    Journal volume: 368
    Papper version: info:eu-repo/semantics/publishedVersion
    Link to the original source: http://www.nejm.org/doi/full/10.1056/NEJMoa1200303
    Article's DOI: 10.1056/NEJMoa1200303
    Entity: Universitat Rovira i Virgili.
    Journal publication year: 2013
    First page: 1279