Department: Bioquímica i Biotecnologia
URV's Author/s: SALAS SALVADÓ, JORGE; C Bofill; M Vernis ; R.M Surroca; J Joven
Keywords: Hierro iron Diet Dieta
Abstract: The efficiency of an undergoing an elective surgery. The A group (n=41) was on diet therapy program associated with a supplement of ferrous sulfate and the B group ( n=35) on dietary intervention only. Red cell volume (RCV), haemoglobin (Hb) and haematocrit (Ht) were determinated previously to the autotransfusion, during the same and before the surgical intervention- Serum ferratin levels were measured. In the B group patients previous to the autotransfusion and before the surgical intervention. No statistically significant differences were observed among the two groups with regard to the RVC variations, Hb or Ht during the autotransfusion process. Although 85% of the A group patients showed secondary digestive effect due to oral ferrous therapy, no patients from the B group showed sing of these effects whatsoever. The results of the present study suggest that a diet rich in easily bioavailable iron could be an alternative therapy during the autotransfusion procedu La autotransfusión (AT) es una alternativa transfusional de gran interés hemoterápico. Esta técnica comportal el uso de sangre autóloga evitando de esta manera la mayor parte de los riesgos transfusionales existentes (1,2 y 3). Además se provoca un estímulo controlado y programado de la respuesta medular eritropoyética (4). Las sangrías programadas para este acto comportan una pérdida importante de hemoglobina. En consecuencia aumentarán las necesidades de hierro, ácido fólico y otros elementos nutritivos del individuo necesarios para una buena hematopoyesis. El objetivo de este estudio es comparar la evolución de distintos parámetros hematológicos entre dos grupos de individuos sometidos a un programa de AT cen función del tratamiento recibido durante 25.0 ± 6.1 (23.8 ± 5,9 días las mujeres y 26.3 ± 6,4 días los varones).
Research group: Alimentació, Nutrició, Creixement i Salut Mental
Thematic Areas: Bioquímica y biotecnología Biochemistry and technology Bioquímica i biotecnologia
licence for use: https://creativecommons.org/licenses/by/3.0/es/
ISSN: 0036-4355
Author identifier: ORCID - 0000-0003-2700-7459; N/D; N/D; N/D; orcid.org/0000-0003-2749-4541
Last page: 183
Journal volume: 35
Papper version: info:eu-repo/semantics/publishedVersion
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Entity: Universitat Rovira i Virgili
Journal publication year: 1990
First page: 179
Publication Type: Article Article Artículo