Author, as appears in the article.: Vibol Sok; Alex Fragoso
Department: Enginyeria Química
URV's Author/s: Fragoso Sierra, Alex
Thematic Areas: Medicine (miscellaneous) Interdisciplinar Farmacia Ciências biológicas iii Ciências biológicas ii Ciências biológicas i Ciências ambientais Ciências agrárias i Ciência de alimentos Biotecnología Biotechnology & applied microbiology Biotechnology Biodiversidade Biochemistry & molecular biology Biochemistry Biochemical research methods
licence for use: https://creativecommons.org/licenses/by/3.0/es/
Author's mail: alex.fragoso@urv.cat
Author identifier: 0000-0003-4839-6094
Record's date: 2024-09-07
Papper version: info:eu-repo/semantics/acceptedVersion
Link to the original source: https://www.tandfonline.com/doi/abs/10.1080/10826068.2017.1405025?journalCode=lpbb20
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Papper original source: Preparative Biochemistry & Biotechnology. 48 (2): 136-143
APA: Vibol Sok; Alex Fragoso (2018). Preparation and characterization of alkaline phosphatase, horseradish peroxidase, and glucose oxidase conjugates with carboxylated carbon nano-onions. Preparative Biochemistry & Biotechnology, 48(2), 136-143. DOI: 10.1080/10826068.2017.1405025
Article's DOI: 10.1080/10826068.2017.1405025
Entity: Universitat Rovira i Virgili
Journal publication year: 2018
Publication Type: Journal Publications