Link to the original source: https://onlinelibrary.wiley.com/doi/abs/10.1002/mnfr.201200454
APA: Bladé, C; Baselga-Escudero, L; Salvadó, MJ; Arola-Arnal, A (2013). miRNAs, polyphenols, and chronic disease. Molecular Nutrition & Food Research, 57(1), 58-70. DOI: 10.1002/mnfr.201200454
Paper original source: Molecular Nutrition & Food Research. 57 (1): 58-70
Article's DOI: 10.1002/mnfr.201200454
Journal publication year: 2013-01-01
Entity: Universitat Rovira i Virgili
Paper version: info:eu-repo/semantics/submittedVersion
Record's date: 2026-05-09
URV's Author/s: Arola Arnal, Anna / BASELGA ESCUDERO, LAURA / BLADÉ SEGARRA, MARIA CINTA / Salvadó Rovira, Maria Josepa
Department: Bioquímica i Biotecnologia
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Publication Type: Journal Publications
ISSN: 16134125
Author, as appears in the article.: Bladé, C; Baselga-Escudero, L; Salvadó, MJ; Arola-Arnal, A
licence for use: https://creativecommons.org/licenses/by/3.0/es/
Thematic Areas: Food science & technology, Food science, Ciências biológicas i, Biotecnología, Biotechnology, Administração pública e de empresas, ciências contábeis e turismo
Author's mail: anna.arola@urv.cat, anna.arola@urv.cat