Articles producció científica> Medicina i Cirurgia

Effects of Mediterranean Diet on lung function in smokers: A randomised, parallel and controlled protocol

  • Identification data

    Identifier: imarina:6388084
    Authors:
    Sorlí-Aguilar MMartín-Luján FSantigosa-Ayala APiñol-Moreso JFlores-Mateo GBasora-Gallisà JArija-Val VSolà-Alberich R
    Abstract:
    © 2015 Sorlí-Aguilar et al.; licensee BioMed Central. Background: There is evidence of an association between pulmonary function and various nutrients, although no association has been observed in our setting between the Mediterranean Diet (MD) eating pattern and improved lung function. The objective of this study is to evaluate the effect of an intervention designed to increase MD adherence on lung function in smokers with no previous respiratory disease. Methods/design: Randomized, controlled, parallel clinical trial. Setting: primary health care centers in Catalonia (Spain). Participants: Current smokers (cumulative > 10 pack-years) aged 35-70 years, with Internet access, who provide signed informed consent to participate. Intervention: A nutritionist will conduct a 2-year multicomponent intervention to increase MD adherence, based on:1) a personalized dietary-nutritional education intervention, 2) a Web 2.0 approach, the DIET Blog of nutritional information, and 3) group sessions to increase motivation to increase MD adherence and motivation to make changes in eating habits. Annually, an office visit and one group session will reinforce the nutritional intervention. The control group will follow their usual diet, with general nutritional counselling. In both groups, a 14-item questionnaire will evaluate individual MD dietary patterns and forced spirometry will assess lung function. Analysis: Intention to treat. The unit of analysis will be the individual smoker. Primary outcome is lung function indicated by spirometry, FVC, FEV1 and FEV1/FVC %. Lung function parameters in both groups will be compared by adherence to the MD pattern. Discussion: The DIET study could contribute data on a protective action of the MD pattern on lung function in smokers. If so, this popul
  • Others:

    Author, as appears in the article.: Sorlí-Aguilar M; Martín-Luján F; Santigosa-Ayala A; Piñol-Moreso J; Flores-Mateo G; Basora-Gallisà J; Arija-Val V; Solà-Alberich R
    Department: Ciències Mèdiques Bàsiques Medicina i Cirurgia
    URV's Author/s: Arija Val, Maria Victoria / Basora Gallisa, Josep / Martín Lujan, Francisco Manuel / Solà Alberich, Rosa Maria
    Keywords: Smoking Randomized controlled trial Primary health care Mediterranean diet Lung function
    Abstract: © 2015 Sorlí-Aguilar et al.; licensee BioMed Central. Background: There is evidence of an association between pulmonary function and various nutrients, although no association has been observed in our setting between the Mediterranean Diet (MD) eating pattern and improved lung function. The objective of this study is to evaluate the effect of an intervention designed to increase MD adherence on lung function in smokers with no previous respiratory disease. Methods/design: Randomized, controlled, parallel clinical trial. Setting: primary health care centers in Catalonia (Spain). Participants: Current smokers (cumulative > 10 pack-years) aged 35-70 years, with Internet access, who provide signed informed consent to participate. Intervention: A nutritionist will conduct a 2-year multicomponent intervention to increase MD adherence, based on:1) a personalized dietary-nutritional education intervention, 2) a Web 2.0 approach, the DIET Blog of nutritional information, and 3) group sessions to increase motivation to increase MD adherence and motivation to make changes in eating habits. Annually, an office visit and one group session will reinforce the nutritional intervention. The control group will follow their usual diet, with general nutritional counselling. In both groups, a 14-item questionnaire will evaluate individual MD dietary patterns and forced spirometry will assess lung function. Analysis: Intention to treat. The unit of analysis will be the individual smoker. Primary outcome is lung function indicated by spirometry, FVC, FEV1 and FEV1/FVC %. Lung function parameters in both groups will be compared by adherence to the MD pattern. Discussion: The DIET study could contribute data on a protective action of the MD pattern on lung function in smokers. If so, this population may benefit from a nutritional intervention, along with the fundamental recommendation to stop smoking. Trial registration: ClinicalTrials.gov: NCT02151669. Registered 26 May 2014.
    Thematic Areas: Zootecnia / recursos pesqueiros Sociología Serviço social Saúde coletiva Química Public, environmental & occupational health Public health, environmental and occupational health Psicología Planejamento urbano e regional / demografia Odontología Nutrição Medicina iii Medicina ii Medicina i Interdisciplinar Geociências Farmacia Ensino Enfermagem Educação física Educação Economia Ciências biológicas iii Ciências biológicas ii Ciências biológicas i Ciências ambientais Ciência de alimentos Biotecnología Astronomia / física Antropologia / arqueologia Administração, ciências contábeis e turismo Administração pública e de empresas, ciências contábeis e turismo
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    ISSN: 14712458
    Author's mail: josep.basora@urv.cat paco.martin@urv.cat josep.basora@urv.cat rosa.sola@urv.cat victoria.arija@urv.cat
    Author identifier: 0000-0003-0359-3588 0000-0002-8359-235X 0000-0002-1758-0975
    Record's date: 2024-09-07
    Papper version: info:eu-repo/semantics/publishedVersion
    Link to the original source: https://bmcpublichealth.biomedcentral.com/articles/10.1186/s12889-015-1450-x
    Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
    Papper original source: Bmc Public Health. 15 (1): 74-
    APA: Sorlí-Aguilar M; Martín-Luján F; Santigosa-Ayala A; Piñol-Moreso J; Flores-Mateo G; Basora-Gallisà J; Arija-Val V; Solà-Alberich R (2015). Effects of Mediterranean Diet on lung function in smokers: A randomised, parallel and controlled protocol. Bmc Public Health, 15(1), 74-. DOI: 10.1186/s12889-015-1450-x
    Article's DOI: 10.1186/s12889-015-1450-x
    Entity: Universitat Rovira i Virgili
    Journal publication year: 2015
    Publication Type: Journal Publications
  • Keywords:

    Public Health, Environmental and Occupational Health,Public, Environmental & Occupational Health
    Smoking
    Randomized controlled trial
    Primary health care
    Mediterranean diet
    Lung function
    Zootecnia / recursos pesqueiros
    Sociología
    Serviço social
    Saúde coletiva
    Química
    Public, environmental & occupational health
    Public health, environmental and occupational health
    Psicología
    Planejamento urbano e regional / demografia
    Odontología
    Nutrição
    Medicina iii
    Medicina ii
    Medicina i
    Interdisciplinar
    Geociências
    Farmacia
    Ensino
    Enfermagem
    Educação física
    Educação
    Economia
    Ciências biológicas iii
    Ciências biológicas ii
    Ciências biológicas i
    Ciências ambientais
    Ciência de alimentos
    Biotecnología
    Astronomia / física
    Antropologia / arqueologia
    Administração, ciências contábeis e turismo
    Administração pública e de empresas, ciências contábeis e turismo
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