Author, as appears in the article.: Garciduenas-Fimbres, Tany E; Paz-Graniel, Indira; Gomez-Martinez, Carlos; Jurado-Castro, Jose Manuel; Leis, Rosaura; Escribano, Joaquin; Moreno, Luis A; Navas-Carretero, Santiago; Portoles, Olga; Perez-Vega, Karla A; Gil-Campos, Mercedes; Lopez-Rubio, Alicia; Rey-Renones, Cristina; De Miguel-Etayo, Pilar; Martinez, J Alfredo; Flores-Rojas, Katherine; Vazquez-Cobela, Rocio; Luque, Veronica; Miguel-Berges, Maria Luisa; Pastor-Villaescusa, Belen; Llorente-Cantarero, Francisco Jesus; Salas-Salvado, Jordi; Babio, Nancy
Department: Medicina i Cirurgia; Bioquímica i Biotecnologia
URV's Author/s: Alkhoury, Nadine / Babio Sánchez, Nancy Elvira / Escribano Subías, Joaquín / Feliu Rovira, Albert / Ferre Pallas, Natalia / GARCIDUEÑAS FIMBRES, TANY ELIZABETH / Luque Moreno, Verònica / Martín Lujan, Francisco Manuel / Paz Graniel, Indira del Socorro / Salas Salvadó, Jorge
Keywords: children; cohort; food; impact; meal; mediterranean diet; obesity; oral processing characteristics; population; Adiposity; Blood glucose; Body mass index; Body-mass index; Cardiometabolic disorders; Cardiometabolic risk factors; Cardiovascular diseases; Child; Childhood obesity; Corals; Cross-sectional studies; Diet, mediterranean; Eating behaviors; Humans; Longitudinal studies; Mediterranean diet; Pediatric obesity; Risk factors; Waist circumference
Abstract: Objective: To assess the associations between eating speed, adiposity, cardiometabolic risk factors, and diet quality in a cohort of Spanish preschool-children. Study design: A cross-sectional study in 1371 preschool age children (49% girls; mean age, 4.8 ± 1.0 years) from the Childhood Obesity Risk Assessment Longitudinal Study (CORALS) cohort was conducted. After exclusions, 956 participants were included in the analyses. The eating speed was estimated by summing the total minutes used in each of the 3 main meals and then categorized into slow, moderate, or fast. Multiple linear and logistic regression models were fitted to assess the β-coefficient, or OR and 95% CI, between eating speed and body mass index, waist circumference, fat mass index (FMI), blood pressure, fasting plasma glucose, and lipid profile. Results: Compared with participants in the slow-eating category, those in the fast-eating category had a higher prevalence risk of overweight/obesity (OR, 2.9; 95% CI, 1.8-4.4; P < .01); larger waist circumference (β, 2.6 cm; 95% CI, 1.5-3.8 cm); and greater FMI (β, 0.3 kg/m2; 95% CI, 0.1-0.5 kg/m2), systolic blood pressure (β, 2.8 mmHg; 95% CI, 0.6-4.9 mmHg), and fasting plasma glucose levels (β, 2.7 mg/dL, 95% CI, 1.2-4.2 mg/dL) but lower adherence to the Mediterranean diet (β, −0.5 points; 95% CI, −0.9 to −0.1 points). Conclusions: Eating fast is associated with higher adiposity, certain cardiometabolic risk factors, and lower adherence to a Mediterranean diet. Further long-term and interventional studies are warranted to confirm these associations.
Thematic Areas: Artes; Biotecnología; Ciências biológicas i; Ciências biológicas ii; Ciências biológicas iii; Educação física; General medicine; Interdisciplinar; Medicina i; Medicina ii; Medicina iii; Nutrição; Odontología; Pediatrics; Pediatrics, perinatology and child health; Saúde coletiva
licence for use: https://creativecommons.org/licenses/by/3.0/es/
Author's mail: joaquin.escribano@urv.cat; nancy.babio@urv.cat; jordi.salas@urv.cat; natalia.ferre@urv.cat; veronica.luque@urv.cat; paco.martin@urv.cat; indiradelsocorro.paz@urv.cat; tanyelizabeth.garciduenas@urv.cat; tanyelizabeth.garciduenas@urv.cat; nadine.alkhoury@estudiants.urv.cat; nadine.alkhoury@estudiants.urv.cat; nadine.alkhoury@estudiants.urv.cat; nadine.alkhoury@estudiants.urv.cat; albert.feliu@urv.cat; indiradelsocorro.paz@urv.cat; tanyelizabeth.garciduenas@urv.cat
Record's date: 2025-02-08
Paper version: info:eu-repo/semantics/publishedVersion
Link to the original source: https://pubmed.ncbi.nlm.nih.gov/36027978/
Paper original source: Journal Of Pediatrics. 252 31-39.e1
APA: Garciduenas-Fimbres, Tany E; Paz-Graniel, Indira; Gomez-Martinez, Carlos; Jurado-Castro, Jose Manuel; Leis, Rosaura; Escribano, Joaquin; Moreno, Luis (2023). Associations between eating speed, diet quality, adiposity, and cardiometabolic risk factors. Journal Of Pediatrics, 252(), 31-39.e1. DOI: 10.1016/j.jpeds.2022.08.024
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Article's DOI: 10.1016/j.jpeds.2022.08.024
Entity: Universitat Rovira i Virgili
Journal publication year: 2023
Publication Type: Journal Publications
Repositori URV