Articles producció científica> Ciències Mèdiques Bàsiques

A monograph of Aspergillus section Candidi

  • Identification data

    Identifier: imarina:9296641
    Authors:
    Glassnerova, KSklenar, FJurjevic, ZHoubraken, JYaguchi, TVisagie, CMGene, JSiqueira, JPZKubatova, AKolarik, MHubka, V
    Abstract:
    Aspergillus section Candidi encompasses white- or yellow-sporulating species mostly isolated from indoor and cave environments, food, feed, clinical material, soil and dung. Their identification is non-trivial due to largely uniform morphology. This study aims to re-evaluate the species boundaries in the section Candidi and present an overview of all existing species along with information on their ecology. For the analyses, we assembled a set of 113 strains with diverse origin. For the molecular analyses, we used DNA sequences of three house-keeping genes (benA, CaM and RPB2) and employed species delimitation methods based on a multispecies coalescent model. Classical phylogenetic methods and genealogical concordance phylogenetic species recognition (GCPSR) approaches were used for comparison. Phenotypic studies involved comparisons of macromorphology on four cultivation media, seven micromorphological characters and growth at temperatures ranging from 10 to 45 degrees C. Based on the integrative approach comprising four criteria (phylogenetic and phenotypic), all currently accepted species gained support, while two new species are proposed (A. magnus and A. tenebricus). In addition, we proposed the new name A. neotritici to replace an invalidly described A. tritici. The revised section Candidi now encompasses nine species, some of which manifest a high level of intraspecific genetic and/or phenotypic variability (e.g., A. subalbidus and A. campestris) while others are more uniform (e.g., A. candidus or A. pragensis). The growth rates on different media and at different temperatures, colony colours, production of soluble pigments, stipe dimensions and vesicle diameters contributed the most to the phenotypic species differentiation.
  • Others:

    Author, as appears in the article.: Glassnerova, K; Sklenar, F; Jurjevic, Z; Houbraken, J; Yaguchi, T; Visagie, CM; Gene, J; Siqueira, JPZ; Kubatova, A; Kolarik, M; Hubka, V
    Department: Ciències Mèdiques Bàsiques
    URV's Author/s: Gené Díaz, Josepa / ZEN SIQUEIRA, JOAO PAULO
    Keywords: Taxonomy Talaromyces Sp-nov Soil Phylogenetic species recognition Penicillium Multispecies coalescent model Intraspecific variability Integrative taxonomy Identification Genealogical concordance Fungus Delimitation Chlorflavonin Aspergillus tritici Aspergillus candidus
    Abstract: Aspergillus section Candidi encompasses white- or yellow-sporulating species mostly isolated from indoor and cave environments, food, feed, clinical material, soil and dung. Their identification is non-trivial due to largely uniform morphology. This study aims to re-evaluate the species boundaries in the section Candidi and present an overview of all existing species along with information on their ecology. For the analyses, we assembled a set of 113 strains with diverse origin. For the molecular analyses, we used DNA sequences of three house-keeping genes (benA, CaM and RPB2) and employed species delimitation methods based on a multispecies coalescent model. Classical phylogenetic methods and genealogical concordance phylogenetic species recognition (GCPSR) approaches were used for comparison. Phenotypic studies involved comparisons of macromorphology on four cultivation media, seven micromorphological characters and growth at temperatures ranging from 10 to 45 degrees C. Based on the integrative approach comprising four criteria (phylogenetic and phenotypic), all currently accepted species gained support, while two new species are proposed (A. magnus and A. tenebricus). In addition, we proposed the new name A. neotritici to replace an invalidly described A. tritici. The revised section Candidi now encompasses nine species, some of which manifest a high level of intraspecific genetic and/or phenotypic variability (e.g., A. subalbidus and A. campestris) while others are more uniform (e.g., A. candidus or A. pragensis). The growth rates on different media and at different temperatures, colony colours, production of soluble pigments, stipe dimensions and vesicle diameters contributed the most to the phenotypic species differentiation.
    Thematic Areas: Plant science Mycology Interdisciplinar Ciências biológicas iii Ciências agrárias i Biotecnología Agricultural and biological sciences (miscellaneous)
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    Author's mail: josepa.gene@urv.cat
    Author identifier: 0000-0001-6195-9299
    Record's date: 2024-09-07
    Papper version: info:eu-repo/semantics/publishedVersion
    Link to the original source: https://www.ingentaconnect.com/content/wfbi/sim/2022/00000102/00000001/art00002;jsessionid=1ba3fv0tbxf71.x-ic-live-01#
    Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
    Papper original source: Studies In Mycology. 102 (1): 1-51
    APA: Glassnerova, K; Sklenar, F; Jurjevic, Z; Houbraken, J; Yaguchi, T; Visagie, CM; Gene, J; Siqueira, JPZ; Kubatova, A; Kolarik, M; Hubka, V (2022). A monograph of Aspergillus section Candidi. Studies In Mycology, 102(1), 1-51. DOI: 10.3114/sim.2022.102.01
    Article's DOI: 10.3114/sim.2022.102.01
    Entity: Universitat Rovira i Virgili
    Journal publication year: 2022
    Publication Type: Journal Publications
  • Keywords:

    Agricultural and Biological Sciences (Miscellaneous),Mycology,Plant Science
    Taxonomy
    Talaromyces
    Sp-nov
    Soil
    Phylogenetic species recognition
    Penicillium
    Multispecies coalescent model
    Intraspecific variability
    Integrative taxonomy
    Identification
    Genealogical concordance
    Fungus
    Delimitation
    Chlorflavonin
    Aspergillus tritici
    Aspergillus candidus
    Plant science
    Mycology
    Interdisciplinar
    Ciências biológicas iii
    Ciências agrárias i
    Biotecnología
    Agricultural and biological sciences (miscellaneous)
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