Articles producció científica> Enginyeria Química

Physical Absorption of Green House Gases in Amines: The Influence of Functionality, Structure, and Cross-Interactions

  • Datos identificativos

    Identificador: imarina:5130670
  • Autores:

    Orozco, Gustavo A.
    Lachet, Veronique
    Mackie, Allan D.
  • Otros:

    Autor según el artículo: Orozco, Gustavo A.; Lachet, Veronique; Mackie, Allan D.;
    Departamento: Enginyeria Química
    Autor/es de la URV: Mackie Walker, Allan Donald
    Palabras clave: Greenhouse gases Chemical analysis Carbon dioxide
    Resumen: Monte Carlo simulations were performed in the isothermal-isobaric ensemble (NPT) to calculate the Henry constants of methane (CH4), nitrous oxide (N2O), and carbon dioxide (CO2) in pure H2O, amines, and alkanolamines using the classical Lorentz-Berthelot combining rules (L-B). The Henry constants of N2O and CO2 in water are highly overestimated and motivated us to propose a new set of unlike interactions. Contrarily, the Henry constant of N2O in MEA is underestimated by around 40%, and again, a new reoptimized cross unlike parameter is able to reproduce the constant to within 10%. An analysis is given of the relationship between the physical absorption of these gases and the chemical structure or functionality of 12 molecules including amines and alkanolamines using the anisotropic united atom intermolecular potential (AUA4). Finally, the solubility of N2O in an aqueous solution of monoethanolamine (MEA) at 30% (wt) was also studied. A Henry constant within 7% of the experimental value was found by using the reoptimized parameters along with L-B to account for the MEA + H2O unlike interactions. This very good agreement without additional adjustments for the MEA + H2O system may be attributed to the good excess properties predictions found in previous works for the binary mixture (MEA + H2O). However, further work, including additional alkanolamines in aqueous solutions at several concentrations, is required to verify this particular point.
    Áreas temáticas: Surfaces, coatings and films Química Physical and theoretical chemistry Medicine (miscellaneous) Medicina veterinaria Medicina ii Medicina i Materials chemistry Materiais Interdisciplinar General medicine Farmacia Engenharias iv Engenharias iii Engenharias ii Ciências biológicas iii Ciências biológicas ii Ciências biológicas i Ciências ambientais Ciências agrárias i Ciência de alimentos Chemistry, physical Biotecnología Biodiversidade Astronomia / física
    Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
    Direcció de correo del autor: allan.mackie@urv.cat
    Identificador del autor: 0000-0002-1819-7820
    Fecha de alta del registro: 2024-07-20
    Versión del articulo depositado: info:eu-repo/semantics/acceptedVersion
    Enlace a la fuente original: https://pubs.acs.org/doi/10.1021/acs.jpcb.6b09819
    URL Documento de licencia: http://repositori.urv.cat/ca/proteccio-de-dades/
    Referencia al articulo segun fuente origial: Journal Of Physical Chemistry b. 120 (51): 13136-13143
    Referencia de l'ítem segons les normes APA: Orozco, Gustavo A.; Lachet, Veronique; Mackie, Allan D.; (2016). Physical Absorption of Green House Gases in Amines: The Influence of Functionality, Structure, and Cross-Interactions. Journal Of Physical Chemistry b, 120(51), 13136-13143. DOI: 10.1021/acs.jpcb.6b09819
    DOI del artículo: 10.1021/acs.jpcb.6b09819
    Entidad: Universitat Rovira i Virgili
    Año de publicación de la revista: 2016
    Tipo de publicación: Journal Publications
  • Palabras clave:

    Chemistry, Physical,Materials Chemistry,Medicine (Miscellaneous),Physical and Theoretical Chemistry,Surfaces, Coatings and Films
    Greenhouse gases
    Chemical analysis
    Carbon dioxide
    Surfaces, coatings and films
    Química
    Physical and theoretical chemistry
    Medicine (miscellaneous)
    Medicina veterinaria
    Medicina ii
    Medicina i
    Materials chemistry
    Materiais
    Interdisciplinar
    General medicine
    Farmacia
    Engenharias iv
    Engenharias iii
    Engenharias ii
    Ciências biológicas iii
    Ciências biológicas ii
    Ciências biológicas i
    Ciências ambientais
    Ciências agrárias i
    Ciência de alimentos
    Chemistry, physical
    Biotecnología
    Biodiversidade
    Astronomia / física
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