Autor según el artículo: Babio N; Canals J; Pietrobelli A; Pérez S; Arija V
Departamento: Psicologia Bioquímica i Biotecnologia Ciències Mèdiques Bàsiques
Autor/es de la URV: Arija Val, Maria Victoria / Babio Sánchez, Nancy Elvira / Canals Bosch, Joan Miquel / Canals Sans, Josefa / PÉREZ MANUEL, SUSANA
Palabras clave: Weight change Symptoms Overweight Obesity Mass index Girls Eating disorders Comorbidity Childhood Body mass index Body composition Behaviors Attitudes test Anthropometry Adolescents
Resumen: Background: Overweight and eating disorder (ED) are major public health problems in adolescents. Aims: To assess the association of overweight, body composition and anthropometric characteristics with the probability being at risk of ED. Methods: A two-phase study was used. 329 girls and 96 boys (aged 12-18 years) from an initial sample of 2967 adolescents were studied. The BMI, percentage of fat mass estimated by bioimpedance (FM(BIA)), waist circumference, waist-to-height ratio, and waist-to-hip ratio (WHipr) were calculated. The Eating Attitudes Test, Youth's Inventory-4 and a questionnaire to evaluate social influences were administered. Results: A total of 34.7% of girls and 53.6% of boys at risk of ED were overweight (including obesity). For girls, overweight frequency was significantly higher in risk ED group than in control group. Increases of one point in the BMI or FM(BIA) increased the probability of being at risk of ED by 12% (3.0-19.0) and 4% (0.0-8.0), respectively. An increase in Whipr was negatively associated with ED risk. Smoking and symptoms of dysthymia and the genralized anxiety disorder also increase the probability of being at risk of ED in adolescent girls. In adolescent boys, these relations were not observed. Conclusions: The higher BMI and the percentage of FM(BIA) are associated with greater risk of ED in adolescent girls, when psychological factors are present. Increases in the WHipr, characteristic of childhood body is negatively associated with that risk.
Áreas temáticas: Zootecnia / recursos pesqueiros Saúde coletiva Química Psicología Planejamento urbano e regional / demografia Odontología Nutrition and dietetics Nutrition & dietetics Nutrição Medicine (miscellaneous) Medicina veterinaria Medicina iii Medicina ii Medicina i Interdisciplinar Historia Geociências Farmacia Engenharias iii Engenharias ii Enfermagem Educação física Ciências biológicas iii Ciências biológicas ii Ciências biológicas i Ciências ambientais Ciências agrárias i Ciência de alimentos Biotecnología Biodiversidade Administração, ciências contábeis e turismo
Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
ISSN: 02121611
Direcció de correo del autor: jmcanals@urv.cat josefa.canals@urv.cat nancy.babio@urv.cat victoria.arija@urv.cat
Identificador del autor: 0000-0003-1989-2574 0000-0002-6209-9558 0000-0003-3527-5277 0000-0002-1758-0975
Fecha de alta del registro: 2024-09-21
Versión del articulo depositado: info:eu-repo/semantics/publishedVersion
Enlace a la fuente original: http://scielo.isciii.es/scielo.php?pid=S0212-16112009000400014&script=sci_abstract&tlng=en
URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
Referencia al articulo segun fuente origial: Nutricion Hospitalaria. 24 (4): 485-491
Referencia de l'ítem segons les normes APA: Babio N; Canals J; Pietrobelli A; Pérez S; Arija V (2009). A two-phase population study: relationships between overweight, body composition and risk of eating disorders. Nutricion Hospitalaria, 24(4), 485-491
Entidad: Universitat Rovira i Virgili
Año de publicación de la revista: 2009
Tipo de publicación: Journal Publications