Autor según el artículo: Babio N; Alcázar M; Castillejo G; Recasens M; Martínez-Cerezo F; Gutiérrez-Pensado V; Vaqué C; Vila-Martí A; Torres-Moreno M; Sánchez E; Barrubés L; Salas-Salvadó J

Departamento: Medicina i Cirurgia Bioquímica i Biotecnologia

Autor/es de la URV: Babio Sánchez, Nancy Elvira / Barrubés Piñol, Laura / Castillejo De Villasante, Gemma / Salas Salvadó, Jorge

Palabras clave: Eating disorders Eating attitude test Celiac disease

Resumen: Copyright © 2017 ESPGHAN and NASPGHAN. Objectives: Several cases of eating disorders (EDs) have been reported in patients with celiac disease (CD), suggesting that ED could be a comorbidity associated with CD. Few epidemiological studies have, however, assessed this potential association. We aimed to evaluate the risk of EDs in individuals diagnosed with CD in comparison to healthy controls. Methods: A total of 98 cases and 98 controls matched for sex, age, and body mass index between 10 and 23 years old were studied. A questionnaire was completed on medical history and sociodemographic as well as anthropometric characteristics. Various ED screening self-reported tests were administered. Results: A total of 61.2% of the study population were girls with a mean age of 15.3×3.7 years old. Patients with CD scored nonsignificantly higher on all the ED screening tests than control participants. No differences were observed between study groups in terms of the frequency of individuals who exceeded the clinical cutoff identifying those at risk of ED. Patients with CD above 13 years old were associated with a 2.15-point increase in the Eating Attitude Test score compared with controls [b-coefficient=2.15 SE 1.04; P=0.04] after adjusting for various confounders. Conclusions: Although being a patient with CD was associated with a significantly higher Eating Attitude Test score in individuals older than 13 years old, no clear differences were observed between individuals with CD and controls in terms of risk of ED when other screening tests were used. More studies with larger samples and prospective designs are warranted to confirm these findings.

Áreas temáticas: Saúde coletiva Química Pediatrics, perinatology and child health Pediatrics Odontología Nutrition & dietetics Nutrição Medicine (all) Medicina veterinaria Medicina iii Medicina ii Medicina i Interdisciplinar General medicine Gastroenterology & hepatology Gastroenterology Farmacia Ensino Engenharias iv Educação física Ciências biológicas iii Ciências biológicas ii Ciências biológicas i Ciência de alimentos Biotecnología

Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/

ISSN: 15364801

Direcció de correo del autor: gemma.castillejo@urv.cat nancy.babio@urv.cat jordi.salas@urv.cat

Identificador del autor: 0000-0003-3527-5277 0000-0003-2700-7459

Fecha de alta del registro: 2023-02-26

Versión del articulo depositado: info:eu-repo/semantics/acceptedVersion

Enlace a la fuente original: https://journals.lww.com/jpgn/Fulltext/2018/01000/Risk_of_Eating_Disorders_in_Patients_With_Celiac.12.aspx

URL Documento de licencia: http://repositori.urv.cat/ca/proteccio-de-dades/

Referencia al articulo segun fuente origial: Journal Of Pediatric Gastroenterology And Nutrition. 66 (1): 53-57

Referencia de l'ítem segons les normes APA: Babio N; Alcázar M; Castillejo G; Recasens M; Martínez-Cerezo F; Gutiérrez-Pensado V; Vaqué C; Vila-Martí A; Torres-Moreno M; Sánchez E; Barrubés L; S (2018). Risk of eating disorders in patients with celiac disease. Journal Of Pediatric Gastroenterology And Nutrition, 66(1), 53-57. DOI: 10.1097/MPG.0000000000001648

DOI del artículo: 10.1097/MPG.0000000000001648

Entidad: Universitat Rovira i Virgili

Año de publicación de la revista: 2018

Tipo de publicación: Journal Publications