Autor según el artículo: Camacho-Barcia, L; Munguía, L; Lucas, I; de la Torre, R; Salas-Salvadó, J; Pintó, X; Corella, D; Granero, R; Jiménez-Murcia, S; González-Monje, I; Esteve-Luque, V; Cuenca-Royo, A; Gómez-Martínez, C; Paz-Graniel, I; Forcano, L; Fernández-Aranda, F
Departamento: Bioquímica i Biotecnologia
Autor/es de la URV: Gómez Martínez, Carlos / Paz Graniel, Indira del Socorro / Salas Salvadó, Jorge
Palabras clave: Young adult Yale food addiction scale Weight loss Waist circumference Validation Triacylglycerol blood level Triacylglycerol Trace element Symptomatology Surveys and questionnaires Short form 36 Scale 2.0 Saturated fatty acid Sample Questionnaire Quality of life Psychometry Psychometrics Psychology Procedures Population Overweight Obesity Neurocognitive state Montreal cognitive assessment Monounsaturated fatty acid Middle aged Metabolic syndrome x Metabolic syndrome Mediterranean diet Male Major clinical study Low density lipoprotein cholesterol Lipid fingerprinting Intervention study Insulin Humans Human High density lipoprotein cholesterol Hemoglobin blood level Hemoglobin a1c Health survey Glucose blood level Glucose Food frequency questionnaire Food addiction Follow-up Follow up Female Fatty acids, monounsaturated Fatty acids Fatty acid Diet Depression Controlled study Comparative study Comorbidity Cognition Clinical trial Cholesterol blood level Cardiovascular diseases Cardiovascular disease Body weight loss Body weight Body mass index Body mass Blood pressure measurement Biochemical analysis Beck depression inventory Associations Article Aminotransferase blood level Aminotransferase Albumin blood level Albumin Aged Adult
Resumen: According to the food addiction (FA) model, the consumption of certain types of food could be potentially addictive and can lead to changes in intake regulation. We aimed to describe metabolic parameters, dietary characteristics, and affective and neurocognitive vulnerabilities of individuals with and without FA, and to explore its influences on weight loss progression. The sample included 448 adults (55-75 years) with overweight/obesity and metabolic syndrome from the PREDIMED-Plus cognition sub-study. Cognitive and psychopathological assessments, as well as dietary, biochemical, and metabolic measurements, were assessed at baseline. Weight progression was evaluated after a 3-year follow up. The presence of FA was associated with higher depressive symptomatology, neurocognitive decline, low quality of life, high body mass index (BMI), and high waist circumference, but not with metabolic comorbidities. No differences were observed in the dietary characteristics except for the saturated and monounsaturated fatty acids consumption. After three years, the presence of FA at baseline resulted in a significantly higher weight regain. FA is associated with worse psychological and neurocognitive state and higher weight regain in adults with metabolic syndrome. This condition could be an indicator of bad prognosis in the search for a successful weight loss process.
Áreas temáticas: Zootecnia / recursos pesqueiros Saúde coletiva Química Psicología Planejamento urbano e regional / demografia Nutrition and dietetics Nutrition & dietetics Nutrição Medicina veterinaria Medicina iii Medicina ii Medicina i Interdisciplinar Food science Farmacia Engenharias iv Engenharias ii Enfermagem Educação física Economia Ciências biológicas iii Ciências biológicas ii Ciências biológicas i Ciências agrárias i Ciência de alimentos Biotecnología
Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
Direcció de correo del autor: carlos.gomez@urv.cat indiradelsocorro.paz@urv.cat carlos.gomez@urv.cat indiradelsocorro.paz@urv.cat jordi.salas@urv.cat
Identificador del autor: 0000-0002-3204-6877 0000-0002-3204-6877 0000-0003-2700-7459
Fecha de alta del registro: 2024-07-27
Volumen de revista: 13
Versión del articulo depositado: info:eu-repo/semantics/publishedVersion
URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
Referencia al articulo segun fuente origial: Nutrients. 13 (8):
Referencia de l'ítem segons les normes APA: Camacho-Barcia, L; Munguía, L; Lucas, I; de la Torre, R; Salas-Salvadó, J; Pintó, X; Corella, D; Granero, R; Jiménez-Murcia, S; González-Monje, I; Est (2021). Metabolic, Affective and Neurocognitive Characterization of Metabolic Syndrome Patients with and without Food Addiction. Implications for Weight Progression. Nutrients, 13(8), -. DOI: 10.3390/nu13082779
Entidad: Universitat Rovira i Virgili
Año de publicación de la revista: 2021
Tipo de publicación: Journal Publications
Repositori URV