Articles producció científica> Bioquímica i Biotecnologia

Desired weight loss and its association with health, health behaviors and perceptions in an adult population with weight excess: One-year follow-up

  • Datos identificativos

    Identificador:  imarina:9280521
    Autores:  Bouzas, Cristina; Bibiloni, Maria del Mar; Garcia, Silvia; Mateos, David; Martinez-Gonzalez, Miguel Angel; Salas-Salvado, Jordi; Corella, Dolores; Goday, Albert; Martinez, J Alfredo; Alonso-Gomez, Angel M; Waernberg, Julia; Vioque, Jesus; Romaguera, Dora; Lopez-Miranda, Jose; Estruch, Ramon; Tinahones, Francisco J; Lapetra, Jose; Serra-Majem, Lluis; Riquelme-Gallego, Blanca; Martin-Sanchez, Vicente; Pinto, Xavier; Gaforio, Jose J; Matia, Pilar; Vidal, Josep; Vazquez, Clotilde; Daimiel, Lidia; Ros, Emilio; Pascual-Roquet-Jalmar, Elena; Babio, Nancy; Gonzalez-Monge, Inmaculada; Castaner, Olga; Abete, Itziar; Sorto-Sanchez, Carolina; Carlos Benavente-Marin, Juan; Torres-Collado, Laura; Martin, Marian; Garcia-Rios, Antonio; Castro-Barquero, Sara; Fernandez-Garcia, Jose C; Santos-Lozano, Jose Manuel; Fernandez-Lazaro, Cesar I; Salas-Huetos, Albert; Guillem-Saiz, Patricia; Zomeno, Maria Dolores; angeles Zulet, Maria; Goikoetxea-Bahon, Amaia; Gea, Alfredo; Nishi, Stephanie K; Schroeder, Helmut; Tur, Josep A
    Resumen:
    Background: Metabolic syndrome (MetS) worsens quality of life and increases mortality. Dissatisfaction with weight in patients with MetS may modify the effect of lifestyle interventions to achieve changes in health-related behaviors. Objective: To assess 1-year changes in cardiovascular risk scores, self-perceived general health and health-related behaviors according to observed changes in desired weight loss during the first year of intervention in a large cardiovascular prevention trial. Design: Prospective analysis of the PREDIMED-PLUS trial, including 5,499 adults (55–75 years old) with overweight or obesity at baseline. Methods: The desired weight loss was the difference between ideal and measured weight. Tertiles of change in desired weight loss (1 year vs. baseline) were defined by the following cut-off points: ≥0.0 kg (T1, n = 1,638); 0.0 to −4.0 kg (T2, n = 1,903); ≤−4.0 kg (T3, n = 1,958). A food frequency questionnaire assessed diet and the Minnesota-REGICOR questionnaire assessed physical activity. The Framingham equation assessed cardiovascular risks. The changes in the severity of MetS were also assessed. The Beck Depression Inventory assessed depressive symptoms and the SF-36 assessed health-related quality of life. Data were analyzed using general linear models. Results: BMI decreased at T2 and T3 (T1: 0.3, T2: −0.7, T3: −1.9). The most significant improvement in diet quality was observed at T3. Cardiovascular risk decreased at T2 and T3. Mean reductions in MetS severity score were: −0.02 at T1, −0.39 at T2 and −0.78 at T3. The perception of physical health increases in successive tertiles. Conclusions: In older adults with MetS, more ambitious desired weight loss goals were associated with improvements in diet, cardiovascular health and perceived physic
  • Otros:

    Autor según el artículo: Bouzas, Cristina; Bibiloni, Maria del Mar; Garcia, Silvia; Mateos, David; Martinez-Gonzalez, Miguel Angel; Salas-Salvado, Jordi; Corella, Dolores; Goday, Albert; Martinez, J Alfredo; Alonso-Gomez, Angel M; Waernberg, Julia; Vioque, Jesus; Romaguera, Dora; Lopez-Miranda, Jose; Estruch, Ramon; Tinahones, Francisco J; Lapetra, Jose; Serra-Majem, Lluis; Riquelme-Gallego, Blanca; Martin-Sanchez, Vicente; Pinto, Xavier; Gaforio, Jose J; Matia, Pilar; Vidal, Josep; Vazquez, Clotilde; Daimiel, Lidia; Ros, Emilio; Pascual-Roquet-Jalmar, Elena; Babio, Nancy; Gonzalez-Monge, Inmaculada; Castaner, Olga; Abete, Itziar; Sorto-Sanchez, Carolina; Carlos Benavente-Marin, Juan; Torres-Collado, Laura; Martin, Marian; Garcia-Rios, Antonio; Castro-Barquero, Sara; Fernandez-Garcia, Jose C; Santos-Lozano, Jose Manuel; Fernandez-Lazaro, Cesar I; Salas-Huetos, Albert; Guillem-Saiz, Patricia; Zomeno, Maria Dolores; angeles Zulet, Maria; Goikoetxea-Bahon, Amaia; Gea, Alfredo; Nishi, Stephanie K; Schroeder, Helmut; Tur, Josep A
    Departamento: Bioquímica i Biotecnologia
    Autor/es de la URV: Babio Sánchez, Nancy Elvira / Nishi, Stephanie Kimiko / Salas Huetos, Albert / Salas Salvadó, Jorge
    Palabras clave: Predimed-plus trial; Metabolic syndrome; Mediterranean diet; Health perception; Desired weight loss
    Resumen: Background: Metabolic syndrome (MetS) worsens quality of life and increases mortality. Dissatisfaction with weight in patients with MetS may modify the effect of lifestyle interventions to achieve changes in health-related behaviors. Objective: To assess 1-year changes in cardiovascular risk scores, self-perceived general health and health-related behaviors according to observed changes in desired weight loss during the first year of intervention in a large cardiovascular prevention trial. Design: Prospective analysis of the PREDIMED-PLUS trial, including 5,499 adults (55–75 years old) with overweight or obesity at baseline. Methods: The desired weight loss was the difference between ideal and measured weight. Tertiles of change in desired weight loss (1 year vs. baseline) were defined by the following cut-off points: ≥0.0 kg (T1, n = 1,638); 0.0 to −4.0 kg (T2, n = 1,903); ≤−4.0 kg (T3, n = 1,958). A food frequency questionnaire assessed diet and the Minnesota-REGICOR questionnaire assessed physical activity. The Framingham equation assessed cardiovascular risks. The changes in the severity of MetS were also assessed. The Beck Depression Inventory assessed depressive symptoms and the SF-36 assessed health-related quality of life. Data were analyzed using general linear models. Results: BMI decreased at T2 and T3 (T1: 0.3, T2: −0.7, T3: −1.9). The most significant improvement in diet quality was observed at T3. Cardiovascular risk decreased at T2 and T3. Mean reductions in MetS severity score were: −0.02 at T1, −0.39 at T2 and −0.78 at T3. The perception of physical health increases in successive tertiles. Conclusions: In older adults with MetS, more ambitious desired weight loss goals were associated with improvements in diet, cardiovascular health and perceived physical health during the first year of a healthy lifestyle intervention programme. Weight dissatisfaction needs to be considered by health professionals. Clinical trial registration: http://www.isrctn.com/ISRCTN89898870, identifier 89898870.
    Áreas temáticas: Saúde coletiva; Nutrition and dietetics; Nutrition & dietetics; Nutrição; Medicina i; Interdisciplinar; Food science; Endocrinology, diabetes and metabolism; Educação física
    Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
    Direcció de correo del autor: stephanie.nishi@urv.cat; albert.salas@urv.cat; jordi.salas@urv.cat; nancy.babio@urv.cat
    Fecha de alta del registro: 2025-02-19
    Versión del articulo depositado: info:eu-repo/semantics/publishedVersion
    Enlace a la fuente original: https://www.frontiersin.org/articles/10.3389/fnut.2022.848055/full
    URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
    Referencia al articulo segun fuente origial: Front Nutr. 9 848055-
    Referencia de l'ítem segons les normes APA: Bouzas, Cristina; Bibiloni, Maria del Mar; Garcia, Silvia; Mateos, David; Martinez-Gonzalez, Miguel Angel; Salas-Salvado, Jordi; Corella, Dolores; God (2022). Desired weight loss and its association with health, health behaviors and perceptions in an adult population with weight excess: One-year follow-up. Front Nutr, 9(), 848055-. DOI: 10.3389/fnut.2022.848055
    DOI del artículo: 10.3389/fnut.2022.848055
    Entidad: Universitat Rovira i Virgili
    Año de publicación de la revista: 2022
    Tipo de publicación: Journal Publications
  • Palabras clave:

    Endocrinology, Diabetes and Metabolism,Food Science,Nutrition & Dietetics,Nutrition and Dietetics
    Predimed-plus trial
    Metabolic syndrome
    Mediterranean diet
    Health perception
    Desired weight loss
    Saúde coletiva
    Nutrition and dietetics
    Nutrition & dietetics
    Nutrição
    Medicina i
    Interdisciplinar
    Food science
    Endocrinology, diabetes and metabolism
    Educação física
  • Documentos:

  • Cerca a google

    Search to google scholar