Articles producció científicaBioquímica i Biotecnologia

Longitudinal association of dietary acid load with kidney function decline in an older adult population with metabolic syndrome

  • Datos identificativos

    Identificador:  imarina:9283411
    Autores:  Valle-Hita, Cristina; Becerra-Tomas, Nerea; Diaz-Lopez, Andres...
    Resumen:
    Background: Diets high in acid load may contribute to kidney function impairment. This study aimed to investigate the association between dietary acid load and 1-year changes in glomerular filtration rate (eGFR) and urine albumin/creatinine ratio (UACR). Methods: Older adults with overweight/obesity and metabolic syndrome (mean age 65 ± 5 years, 48% women) from the PREDIMED-Plus study who had available data on eGFR (n = 5,874) or UACR (n = 3,639) at baseline and after 1 year of follow-up were included in this prospective analysis. Dietary acid load was estimated as potential renal acid load (PRAL) and net endogenous acid production (NEAP) at baseline from a food frequency questionnaire. Linear and logistic regression models were fitted to evaluate the associations between baseline tertiles of dietary acid load and kidney function outcomes. One year-changes in eGFR and UACR were set as the primary outcomes. We secondarily assessed ≥ 10% eGFR decline or ≥10% UACR increase. Results: After multiple adjustments, individuals in the highest tertile of PRAL or NEAP showed higher one-year changes in eGFR (PRAL, β: –0.64 ml/min/1.73 m2; 95% CI: –1.21 to –0.08 and NEAP, β: –0.56 ml/min/1.73 m2; 95% CI: –1.13 to 0.01) compared to those in the lowest category. No associations with changes in UACR were found. Participants with higher levels of PRAL and NEAP had significantly higher odds of developing ≥10% eGFR decline (PRAL, OR: 1.28; 95% CI: 1.07–1.54 and NEAP, OR: 1.24; 95% CI: 1.03–1.50) and ≥10 % UACR increase (PRAL, OR: 1.23; 95% CI: 1.04–1.46) compared to individuals with lower dietary acid load. Conclusions: Higher PRAL and NEAP were associated with worse kidney function after 1 year of follow-up as measured by eGFR and UACR markers in an older Spanish population with overweight/obesity and metabolic syndrome.
  • Otros:

    Enlace a la fuente original: https://www.frontiersin.org/articles/10.3389/fnut.2022.986190/full
    Referencia de l'ítem segons les normes APA: Valle-Hita, Cristina; Becerra-Tomas, Nerea; Diaz-Lopez, Andres; Vazquez-Ruiz, Zenaida; Megias, Isabel; Corella, Dolores; Goday, Albert; Alfredo Martin (2022). Longitudinal association of dietary acid load with kidney function decline in an older adult population with metabolic syndrome. Front Nutr, 9(), 986190-. DOI: 10.3389/fnut.2022.986190
    Referencia al articulo segun fuente origial: Front Nutr. 9 986190-
    DOI del artículo: 10.3389/fnut.2022.986190
    Año de publicación de la revista: 2022-09-30
    Entidad: Universitat Rovira i Virgili
    Versión del articulo depositado: info:eu-repo/semantics/publishedVersion
    Fecha de alta del registro: 2026-05-09
    Autor/es de la URV: Babio Sánchez, Nancy Elvira / Becerra Tomás, Nerea / Díaz López, Andres / Megías Rangil, Isabel Clara / Salas Salvadó, Jorge / Valle Hita, Cristina
    Departamento: Bioquímica i Biotecnologia
    URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
    Tipo de publicación: Journal Publications
    Autor según el artículo: Valle-Hita, Cristina; Becerra-Tomas, Nerea; Diaz-Lopez, Andres...
    Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
    Áreas temáticas: Nutrition and dietetics, Nutrition & dietetics, Interdisciplinar, Food science, Endocrinology, diabetes and metabolism, Biotecnología
    Direcció de correo del autor: isabel.megias@urv.cat, nerea.becerra@urv.cat, nerea.becerra@urv.cat, cristina.valle@alumni.urv.cat, andres.diaz@urv.cat, andres.diaz@urv.cat, jordi.salas@urv.cat, jordi.salas@urv.cat, isabel.megias@urv.cat, nancy.babio@urv.cat, nancy.babio@urv.cat
  • Palabras clave:

    Renal nutrition
    Potential renal acid load (pral)
    Net endogenous acid production (neap)
    Kidney function
    Glomerular filtration rate (gfr)
    Disease progression
    Dietary acid load
    Chronic kidney disease (ckd)
    Albuminuria
    validity
    system
    risk
    metaanalysis
    humans
    gfr
    endothelin
    base load
    Endocrinology
    Diabetes and Metabolism
    Food Science
    Nutrition & Dietetics
    Nutrition and Dietetics
    Interdisciplinar
    Biotecnología
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