Creation date in repository: 2024-03-13
Abstract: (Poly)phenols are secondary metabolites of plants that reduce the risk of chronic human diseases by protecting cell constituents against oxidative damage acting as antioxidants. The bioavailability of these compounds differs depending in the food matrix they are included in. Because of this, (poly)phenol extracts have been gaining popularity, as their concentration is higher, and the matrix effect is reduced (Poly)phenols són secondary metabolits de plantes que redueix el risc de chronic humans dissenyats per protegir cell constituents against oxidative damage acting as antioxidants. La bioavailability de les composes differents depenent del food matrix que són incloses. Per aquesta, (poly)phenol extracts ha guanyat la popularitat, aix que la seva concentració és higher, i el matrix effect is reduced
Subject: Biotecnologia
Language: en
Subject areas: Bioquímica y biotecnología Biochemistry and biotechnology Bioquímica i biotecnologia
Department: Bioquímica i Biotecnologia
Student: Martínez García, Jorge
Academic year: 2022-2023
Title in different languages: Extracción y caracterización de extractos ricos en (poli)fenoles de frutas Extracció i caracterització d'extractes rics en (poli)fenols de fruites
Work's public defense date: 2023-06-22
Access rights: info:eu-repo/semantics/openAccess
Keywords: (poli)fenoles, métodos de extracción, biodisponibilidad (poly)phenols, extraction methods, bioavailability (poli)fenols, mètodes d'extracció, biodisponibilitat
Confidenciality: No
Title in original language: Extraction and characterization of (poly)phenol-rich extracts from fruits
Project director: Muguerza Marquínez, Maria Begoña
Education area(s): Biotecnologia
Entity: Universitat Rovira i Virgili (URV)
Repositori URV