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TITLE:

Association of Prenatal Healthy and Unhealthy Plant-Based Diets with Behavioral Outcomes in Preschool Children. - imarina:9452421

URV's Author/s:Arija Val, Maria Victoria / Canals Sans, Josefa / Jardí Piñana, Cristina
Author, as appears in the article.:Cendra-Duarte E; Becerra-Tomás N; Canals J; Jardí C; Arija V
Author's mail:victoria.arija@urv.cat
josefa.canals@urv.cat
cristina.jardi@urv.cat
Author identifier:0000-0002-1758-0975
0000-0002-6209-9558
0000-0002-7946-1488
Journal publication year:2025
Publication Type:Journal Publications
APA:Cendra-Duarte E; Becerra-Tomás N; Canals J; Jardí C; Arija V (2025). Association of Prenatal Healthy and Unhealthy Plant-Based Diets with Behavioral Outcomes in Preschool Children.. Nutrients, 17(8), 1372-. DOI: 10.3390/nu17081372
Paper original source:Nutrients. 17 (8): 1372-
Abstract:Dietary patterns rich in plant-based foods during pregnancy have been associated with neurodevelopmental outcomes in offspring. However, not all components of these diets are healthy, and the impact of their quality on behavioral outcomes remains unexplored. Therefore, this study aimed to examine the association between healthy and unhealthy plant-based diets and offspring behavioral problems at the age of four. This research involved 201 mother-child pairs from the ECLIPSES study. Maternal diet during pregnancy was assessed using a validated food frequency questionnaire, from which the healthy plant-based diet index (hPDI) was calculated, emphasizing the consumption of fruits, vegetables, legumes and nuts, along with the unhealthy plant-based diet index (uPDI), highlighting the intake of sugary drinks and refined grains. Children's behavior was evaluated using the Child Behavior Checklist 1.5-5. Multivariable logistic regression analyses were conducted to estimated odds ratios (ORs) and their 95% confidence intervals (CIs). Greater adherence to the uPDI during pregnancy was associated with higher odds for externalizing problems, including attention-deficit/hyperactivity problems (OR = 1.08; 95%CI from 1.01 to 1.16) and oppositional defiant behavior (OR = 1.09; 95%CI from 1.00 to 1.19) in offspring, particularly girls. Higher adherence to the hPDI was not associated with children's behavior. The consumption of unhealthy components of a plant-based dietary pattern during gestation has been associated with adverse behavioral outcomes in children at age four. These findings underscore the importance of discerning between the healthy and unhealthy components of plant-based diets when assessing their impact on child development.
Article's DOI:10.3390/nu17081372
Link to the original source:https://www.mdpi.com/2072-6643/17/8/1372
Paper version:info:eu-repo/semantics/publishedVersion
licence for use:https://creativecommons.org/licenses/by/3.0/es/
Department:Ciències Mèdiques Bàsiques
Research group:Nutrició i Salut Mental
Licence document URL:https://repositori.urv.cat/ca/proteccio-de-dades/
Thematic Areas:Biotecnología
Ciência de alimentos
Ciências agrárias i
Ciências biológicas i
Ciências biológicas ii
Ciências biológicas iii
Economia
Educação física
Enfermagem
Engenharias ii
Engenharias iv
Farmacia
Food science
Interdisciplinar
Medicina i
Medicina ii
Medicina iii
Medicina veterinaria
Nutrição
Nutrition & dietetics
Nutrition and dietetics
Planejamento urbano e regional / demografia
Psicología
Química
Saúde coletiva
Zootecnia / recursos pesqueiros
Keywords:Adult
Child
Child behavior
Child, preschool
Diet, healthy
Diet, plant-based
Diet, vegetarian
Female
Humans
Male
Maternal diet
Maternal nutritional physiological phenomena
Neurodevelopment
Plant-based diets
Pregnancy
Prenatal exposure delayed effects
Entity:Universitat Rovira i Virgili
Record's date:2025-04-30
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