Articles producció científicaQuímica Analítica i Química Orgànica

HPLC-UV and HPLC-CAD chromatographic data fusion for the authentication of the geographical origin of palm oil

  • Dades identificatives

    Identificador:  imarina:5130988
    Autors:  Obisesan, KA; Jimenez-Carvelo, AM; Cuadros-Rodriguez, L; Ruisanchez, I; Callao, MP
    Resum:
    Data fusion combined with a multivariate classification approach (partial least squares-discriminant analysis, PLS-DA) was applied to authenticate the geographical origin of palm oil. Data fusion takes advantage of the synergistic effect of information collected from more than one data source. In this study, data from liquid chromatography coupled to two detectors ¿ultraviolet (UV) and charged aerosol (CAD)¿ was fused by high- and mid-level data fusion strategies. Mid-level data fusion combines a few variables from each technique and then applies the classification technique. Principal component analysis and interval partial least squares were applied to obtain the variables selected. High-level data fusion combines the PLS-DA classification results obtained individually from the chromatographic technique with each detector. Fuzzy aggregation connective operators were used to make the combinations. Prediction rates varied between 73% and 98% for the individual techniques and between 87% and 100% and 93% and 100% for the mid- and high-level data fusion strategies, respectively.
  • Altres:

    Enllaç font original: https://www.sciencedirect.com/science/article/abs/pii/S0039914017304563
    Referència de l'ítem segons les normes APA: Obisesan, KA; Jimenez-Carvelo, AM; Cuadros-Rodriguez, L; Ruisanchez, I; Callao, MP (2017). HPLC-UV and HPLC-CAD chromatographic data fusion for the authentication of the geographical origin of palm oil. Talanta, 170(), 413-418. DOI: 10.1016/j.talanta.2017.04.035
    Referència a l'article segons font original: Talanta. 170 413-418
    DOI de l'article: 10.1016/j.talanta.2017.04.035
    Any de publicació de la revista: 2017-08-01
    Entitat: Universitat Rovira i Virgili
    Versió de l'article dipositat: info:eu-repo/semantics/submittedVersion
    Data d'alta del registre: 2026-05-09
    Autor/s de la URV: Callao Lasmarias, María Pilar / Ruisánchez Capelastegui, María Iciar
    Departament: Química Analítica i Química Orgànica
    URL Document de llicència: https://repositori.urv.cat/ca/proteccio-de-dades/
    Tipus de publicació: Journal Publications
    ISSN: 0039-9140
    Autor segons l'article: Obisesan, KA; Jimenez-Carvelo, AM; Cuadros-Rodriguez, L; Ruisanchez, I; Callao, MP
    Accès a la llicència d'ús: https://creativecommons.org/licenses/by/3.0/es/
    Àrees temàtiques: Spectroscopy, General medicine, General chemistry, Ciência de alimentos, Chemistry, analytical, Chemistry (miscellaneous), Biotecnología, Biochemistry, Astronomia / física, Analytical chemistry
    Adreça de correu electrònic de l'autor: itziar.ruisanchez@urv.cat, itziar.ruisanchez@urv.cat
  • Paraules clau:

    Principal component analysis
    Palm oil
    Multivariate classification
    Multivariate analysis
    Liquid chromatography
    Least-squares analysis
    Food analysis
    Discriminant analysis
    Data fusion
    Chromatography
    high pressure liquid
    Authentication
    Analytical Chemistry
    Biochemistry
    Chemistry (Miscellaneous)
    Chemistry
    Analytical
    Spectroscopy
    General medicine
    General chemistry
    Ciência de alimentos
    Biotecnología
    Astronomia / física
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