Articles producció científicaCiències Mèdiques Bàsiques

Healthy and unhealthy dietary patterns and sperm quality from the Led-Fertyl study

  • Dades identificatives

    Identificador:  imarina:9466677
    Autors:  Davila-Cordova, Estefania; Salas-Huetos, Albert; Valle-Hita, Cristina; Fernandez de la Puente, Maria; Martinez, Maria Angeles; Palau-Galindo, Antoni; Del Egido-Gonzalez, Claudia; Manzanares-Errazu, Jose Maria; Sanchez-Resino, Elena; Salas-Salvado, Jordi; Babio, Nancy
    Resum:
    Background Dietary patterns may affect sperm quality, but the scientific evidence is limited.Objective To evaluate the association between adherence to different a-priori dietary patterns and sperm quality parameters in healthy reproductive-age men.Materials and methods A cross-sectional analysis was conducted using data from 200 young men enrolled in the Led-Fertyl study. Tertiles of six a-priori dietary patterns were estimated: four healthy dietary patterns [Mediterranean Diet Adherence Screener (MEDAS), Dietary Approaches to Stop Hypertension (DASH), Healthful Plant-Based Diet Index (hPDI) and EAT-Lancet Score], and two unhealthy dietary patterns [Western Diet and Unhealthful Plant-Based Diet Index (uPDI)]. Sperm quality parameters (count, concentration, vitality, total and progressive motility, and normal morphology) were considered the main outcomes.Results Compared with the lowest tertile, participants in the highest MEDAS tertile had higher total sperm count (beta = 3.2;95%CI: 1.0, 5.5) and concentration (beta = 1.8;95%CI: 0.6, 3.0), and total (beta = 8.2;95%CI: 1.3, 15.1) and progressive motility (beta = 7.1;95%CI: 0.2, 14.0). Similarly, participants in the highest hPDI tertile had higher total sperm count (beta = 3.4;95%CI: 1.4, 5.5) and concentration (beta = 1.2;95%CI: 0.0, 2.3) compared with those in the lowest tertile. When these dietary patterns were modelled as continuous variables (for each 1-point increment in the specific score), an inverse association was found between the uPDI and Western and total sperm count [(beta = -2.7;95%CI: -4.8, -0.7) and (beta = -3.8;95%CI: -5.8, -1.7), respectively] and sperm concentration [(beta = -1.2;95%CI: -2.4, -0.1) and (beta = -1.7;95%CI: -2.8, -0.5), respectively]. Compared with participants in the lowest tertile, th
  • Altres:

    Autor segons l'article: Davila-Cordova, Estefania; Salas-Huetos, Albert; Valle-Hita, Cristina; Fernandez de la Puente, Maria; Martinez, Maria Angeles; Palau-Galindo, Antoni; Del Egido-Gonzalez, Claudia; Manzanares-Errazu, Jose Maria; Sanchez-Resino, Elena; Salas-Salvado, Jordi; Babio, Nancy
    Departament: Bioquímica i Biotecnologia; Ciències Mèdiques Bàsiques
    Autor/s de la URV: Babio Sánchez, Nancy Elvira / Davila Córdova, Jennifer Estefania / Fernández de la Puente Cervera, María / Martínez Rodríguez, María Ángeles / Salas Huetos, Albert / Salas Salvadó, Jorge / Sánchez Resino, Elena / Valle Hita, Cristina
    Paraules clau: Testicular function; Style diet; Sperm quality; Sperm qualit; Semen-quality; Parameters; Metaanalysis; Men; Mediterranean diet; Infertility; Infertilit; Food; Dietary patterns; Adherence
    Resum: Background Dietary patterns may affect sperm quality, but the scientific evidence is limited.Objective To evaluate the association between adherence to different a-priori dietary patterns and sperm quality parameters in healthy reproductive-age men.Materials and methods A cross-sectional analysis was conducted using data from 200 young men enrolled in the Led-Fertyl study. Tertiles of six a-priori dietary patterns were estimated: four healthy dietary patterns [Mediterranean Diet Adherence Screener (MEDAS), Dietary Approaches to Stop Hypertension (DASH), Healthful Plant-Based Diet Index (hPDI) and EAT-Lancet Score], and two unhealthy dietary patterns [Western Diet and Unhealthful Plant-Based Diet Index (uPDI)]. Sperm quality parameters (count, concentration, vitality, total and progressive motility, and normal morphology) were considered the main outcomes.Results Compared with the lowest tertile, participants in the highest MEDAS tertile had higher total sperm count (beta = 3.2;95%CI: 1.0, 5.5) and concentration (beta = 1.8;95%CI: 0.6, 3.0), and total (beta = 8.2;95%CI: 1.3, 15.1) and progressive motility (beta = 7.1;95%CI: 0.2, 14.0). Similarly, participants in the highest hPDI tertile had higher total sperm count (beta = 3.4;95%CI: 1.4, 5.5) and concentration (beta = 1.2;95%CI: 0.0, 2.3) compared with those in the lowest tertile. When these dietary patterns were modelled as continuous variables (for each 1-point increment in the specific score), an inverse association was found between the uPDI and Western and total sperm count [(beta = -2.7;95%CI: -4.8, -0.7) and (beta = -3.8;95%CI: -5.8, -1.7), respectively] and sperm concentration [(beta = -1.2;95%CI: -2.4, -0.1) and (beta = -1.7;95%CI: -2.8, -0.5), respectively]. Compared with participants in the lowest tertile, those in the highest uPDI tertile presented higher odds of abnormal sperm concentration (OR: 4.6;95%CI: 1.0, 19.9) and one or more seminogram abnormalities (OR: 2.3;95%CI: 1.1, 5.0).Conclusions Our findings suggest that higher adherence to healthy dietary patterns (Mediterranean and healthful plant-based diet) was positively associated with better sperm quality parameters, in contrast, greater adherence to unhealthy dietary patterns was inversely associated.
    Àrees temàtiques: Zootecnia / recursos pesqueiros; Urology; Reproductive medicine; Medicina veterinaria; Medicina iii; Medicina ii; Medicina i; Interdisciplinar; Farmacia; Endocrinology, diabetes and metabolism; Endocrinology; Ciências biológicas ii; Ciências biológicas i; Biotecnología; Biodiversidade; Andrology
    Accès a la llicència d'ús: https://creativecommons.org/licenses/by/3.0/es/
    Adreça de correu electrònic de l'autor: albert.salas@urv.cat; mangeles.martinez@urv.cat; jenniferestefania.davila@estudiants.urv.cat; elena.sanchezre@estudiants.urv.cat; maria.fernandezdelapuente@estudiants.urv.cat; cristina.valle@alumni.urv.cat; jordi.salas@urv.cat; nancy.babio@urv.cat
    Data d'alta del registre: 2025-10-17
    Versió de l'article dipositat: info:eu-repo/semantics/publishedVersion
    Enllaç font original: https://onlinelibrary.wiley.com/doi/10.1111/andr.13789
    Referència a l'article segons font original: Andrology. 13 (6): 1408-1419
    Referència de l'ítem segons les normes APA: Davila-Cordova, Estefania; Salas-Huetos, Albert; Valle-Hita, Cristina; Fernandez de la Puente, Maria; Martinez, Maria Angeles; Palau-Galindo, Antoni; (2025). Healthy and unhealthy dietary patterns and sperm quality from the Led-Fertyl study. Andrology, 13(6), 1408-1419. DOI: 10.1111/andr.13789
    URL Document de llicència: https://repositori.urv.cat/ca/proteccio-de-dades/
    DOI de l'article: 10.1111/andr.13789
    Entitat: Universitat Rovira i Virgili
    Any de publicació de la revista: 2025-09-01
    Tipus de publicació: info:eu-repo/semantics/article
  • Paraules clau:

    Andrology,Endocrinology,Endocrinology, Diabetes and Metabolism,Reproductive Medicine,Urology
    Testicular function
    Style diet
    Sperm quality
    Sperm qualit
    Semen-quality
    Parameters
    Metaanalysis
    Men
    Mediterranean diet
    Infertility
    Infertilit
    Food
    Dietary patterns
    Adherence
    Zootecnia / recursos pesqueiros
    Urology
    Reproductive medicine
    Medicina veterinaria
    Medicina iii
    Medicina ii
    Medicina i
    Interdisciplinar
    Farmacia
    Endocrinology, diabetes and metabolism
    Endocrinology
    Ciências biológicas ii
    Ciências biológicas i
    Biotecnología
    Biodiversidade
    Andrology
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