Articles producció científicaBioquímica i Biotecnologia

Viability Enhancement of Schizosaccharomyces pombe Cells During Desiccation Stress

  • Identification data

    Identifier:  imarina:5745901
    Authors:  Gemma Roca-Domènech, Gema López Martínez, Victor Tirado, Anna Borrull, Óscar Candelas, Nicolas Rozès, Ricardo Cordero-Otero
  • Others:

    Link to the original source: http://article.sapub.org/10.5923.j.microbiology.20160604.03.html
    APA: Gemma Roca-Domènech, Gema López Martínez, Victor Tirado, Anna Borrull, Óscar Candelas, Nicolas Rozès, Ricardo Cordero-Otero (2016). Viability Enhancement of Schizosaccharomyces pombe Cells During Desiccation Stress. Journal Of Microbiology Research, 6(4), 82-91. DOI: 10.5923/j.microbiology.20160604.03
    Paper original source: Journal Of Microbiology Research. 6 (4): 82-91
    Article's DOI: 10.5923/j.microbiology.20160604.03
    Journal publication year: 2016-06-04
    Entity: Universitat Rovira i Virgili
    Paper version: info:eu-repo/semantics/publishedVersion
    Record's date: 2026-05-09
    URV's Author/s: Cordero Otero, Ricardo Román
    Department: Bioquímica i Biotecnologia
    Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
    Publication Type: info:eu-repo/semantics/article
    Author, as appears in the article.: Gemma Roca-Domènech, Gema López Martínez, Victor Tirado, Anna Borrull, Óscar Candelas, Nicolas Rozès, Ricardo Cordero-Otero
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    Thematic Areas: Ciências agrárias i, Ciência de alimentos, Biodiversidade
    Author's mail: ricardo.cordero@urv.cat, ricardo.cordero@urv.cat
  • Keywords:

    Wine
    Ciências agrárias i
    Ciência de alimentos
    Biodiversidade
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