Link to the original source: https://www.sciencedirect.com/science/article/abs/pii/S000862150700167X
APA: Morales-Serna, JA; Boutureira, O; Díaz, Y; Matheu, MI; Castillón, S (2007). Recent advances in the glycosylation of sphingosines and ceramides. Carbohydrate Research, 342(12-13), 1595-1612. DOI: 10.1016/j.carres.2007.03.028
Paper original source: Carbohydrate Research. 342 (12-13): 1595-1612
Article's DOI: 10.1016/j.carres.2007.03.028
Journal publication year: 2007-09-03
Entity: Universitat Rovira i Virgili
Paper version: info:eu-repo/semantics/acceptedVersion
Record's date: 2026-05-09
URV's Author/s: Boutureira Martín, Omar / Castillón Miranda, Sergio / Díaz Giménez, María Yolanda / Matheu Malpartida, María Isabel
Department: Química Analítica i Química Orgànica
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Publication Type: Journal Publications
Author, as appears in the article.: Morales-Serna, JA; Boutureira, O; Díaz, Y; Matheu, MI; Castillón, S
licence for use: https://creativecommons.org/licenses/by/3.0/es/
Thematic Areas: Organic chemistry, Medicine (miscellaneous), Engenharias ii, Ciências agrárias i, Chemistry, organic, Chemistry, applied, Biotecnología, Biochemistry & molecular biology, Biochemistry, Analytical chemistry
Author's mail: sergio.castillon@urv.cat, sergio.castillon@urv.cat, omar.boutureira@urv.cat, omar.boutureira@urv.cat, yolanda.diaz@urv.cat, yolanda.diaz@urv.cat, yolanda.diaz@urv.cat, maribel.matheu@urv.cat, maribel.matheu@urv.cat