Articles producció científicaEnginyeria Química

Structural and mechanical analysis on mannuronate-rich alginate gels and xerogels beads based on Calcium, Copper and Zinc as crosslinkers

  • Identification data

    Identifier:  imarina:9324099
    Authors:  Reig-Vano, B; Huck-Iriart, C; de la Flor, S; Trojanowska, A; Tylkowski, B; Giamberini, M
    Abstract:
    Beads based on a mannuronate(M)-rich alginate (86 % M units) were prepared by adding the polysaccharide solution to a crosslinking bath containing different concentrations (0.5, 2 and 10 wt%) of XCl2 where X = Ca, Cu or Zn. Primarily focus was on Zn, due to its antioxidant, anti-inflammatory and anti-microbial capabilities. The beads were characterized by Field-Emission Scanning Electron Microscopy (FESEM), Fourier-Transform Infra-Red spectroscopy (FT-IR), Thermogravimetric Analysis (TGA), Small-Angle X-ray Scattering (SAXS) and compression tests. The crosslinking agent significantly influenced the properties of the resulting beads. Specifically, Ca-based beads exhibited a smoother surface, while Cu- and Zn-based beads appeared rougher. Interestingly, Zn-based beads displayed a core-shell structure. Young moduli ranged from 3500 and 7000 MPa, with the highest values observed for Zn-beads. SAXS investigation at 0.5 wt% XCl2 suggested increase in the densely packed domains amount in the order: Ca < Cu < Zn. Extended X-ray Absorption Fine Structure (EXAFS) showed that the coordination number was 4.3 ± 0.4 for Cu, and 4.0 ± 0.2 and 1.1 ± 0.1 for Zn in 0.5 wt% XCl2 alginate xerogels, in agreement with reported Density Functional Calculations on Cu2+- and Zn2+-MM complexes. The results from FT-IR, compositional analysis and EXAFS collectively suggested a bridging coordination for these systems.Copyright © 2023. Published by Elsevier B.V.
  • Others:

    Link to the original source: https://www.sciencedirect.com/science/article/pii/S0141813023025539
    APA: Reig-Vano, B; Huck-Iriart, C; de la Flor, S; Trojanowska, A; Tylkowski, B; Giamberini, M (2023). Structural and mechanical analysis on mannuronate-rich alginate gels and xerogels beads based on Calcium, Copper and Zinc as crosslinkers. International Journal Of Biological Macromolecules, 246(), 125659-125659. DOI: 10.1016/j.ijbiomac.2023.125659
    Paper original source: International Journal Of Biological Macromolecules. 246 125659-125659
    Article's DOI: 10.1016/j.ijbiomac.2023.125659
    Journal publication year: 2023-08-15
    Entity: Universitat Rovira i Virgili
    Paper version: info:eu-repo/semantics/publishedVersion
    Record's date: 2026-05-09
    URV's Author/s: De la Flor Lopez, Silvia / Giamberini, Marta / Reig Vañó, Belén / TROJANOWSKA, ANNA / Tylkowski, Bartosz
    Department: Enginyeria Mecànica, Enginyeria Química
    Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
    Publication Type: Journal Publications
    Author, as appears in the article.: Reig-Vano, B; Huck-Iriart, C; de la Flor, S; Trojanowska, A; Tylkowski, B; Giamberini, M
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    Thematic Areas: Structural biology, Polymer science, Molecular biology, Medicine (miscellaneous), General energy, Food science, Energy (miscellaneous), Economics and econometrics, Ciencias sociales, Ciências agrárias i, Ciência de alimentos, Chemistry, applied, Biomaterials, Biochemistry & molecular biology, Biochemistry, Administração pública e de empresas, ciências contábeis e turismo
    Author's mail: belen.reig@estudiants.urv.cat, belen.reig@estudiants.urv.cat, marta.giamberini@urv.cat, marta.giamberini@urv.cat, bartosz.tylkowski@urv.cat, bartosz.tylkowski@urv.cat, silvia.delaflor@urv.cat, silvia.delaflor@urv.cat
  • Keywords:

    L-guluronic acid
    Encapsulation
    Cation-crosslinking
    Alginate gel
    physicochemical properties
    microcapsules
    metal-ion
    hydrogels
    divalent-cations
    delivery
    degradation
    coordination
    binding
    Biochemistry
    Biochemistry & Molecular Biology
    Biomaterials
    Chemistry
    Applied
    Economics and Econometrics
    Energy (Miscellaneous)
    Food Science
    Medicine (Miscellaneous)
    Molecular Biology
    Polymer Science
    Structural Biology
    General energy
    Ciencias sociales
    Ciências agrárias i
    Ciência de alimentos
    Administração pública e de empresas
    ciências contábeis e turismo
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