Articles producció científicaBioquímica i Biotecnologia

Yearly attained adherence to Mediterranean diet and incidence of diabetes in a large randomized trial

  • Identification data

    Identifier:  imarina:9330284
    Authors:  Martinez-Gonzalez, Miguel A; Montero, Pedro; Ruiz-Canela, Miguel; Toledo, Estefania; Estruch, Ramon; Gomez-Gracia, Enrique; Li, Jun; Ros, Emilio; Aros, Fernando; Hernaez, Alvaro; Corella, Dolores; Fiol, Miquel; Lapetra, Jose; Serra-Majem, Lluis; Pinto, Xavier; Cofan, Montse; Sorli, Jose V; Babio, Nancy; Marquez-Sandoval, Yolanda F; Castaner, Olga; Salas-Salvado, Jordi
    Abstract:
    Several large observational prospective studies have reported a protection by the traditional Mediterranean diet against type 2 diabetes, but none of them used yearly repeated measures of dietary intake. Repeated measurements of dietary intake are able to improve subject classification and to increase the quality of the assessed relationships in nutritional epidemiology. Beyond observational studies, randomized trials provide stronger causal evidence. In the context of a randomized trial of primary cardiovascular prevention, we assessed type 2 diabetes incidence according to yearly repeated measures of compliance with a nutritional intervention based on the traditional Mediterranean diet.PREDIMED (''PREvención con DIeta MEDiterránea'') was a Spanish trial including 7447 men and women at high cardiovascular risk. We assessed 3541 participants initially free of diabetes and originally randomized to 1 of 3 diets: low-fat diet (n = 1147, control group), Mediterranean diet supplemented with extra virgin olive (n = 1154) or Mediterranean diet supplemented with mixed nuts (n = 1240). As exposure we used actual adherence to Mediterranean diet (cumulative average), yearly assessed with the Mediterranean Diet Adherence Screener (scoring 0 to 14 points), and repeated up to 8 times (baseline and 7 consecutive follow-up years). This score was categorized into four groups: < 8, 8-< 10, 10- < 12, and 12-14 points. The outcome was new-onset type 2 diabetes.Multivariable-adjusted hazard ratios from time-varying Cox models were 0.80 (95% confidence interval, 0.70-0.92) per + 2 points in Mediterranean Diet Adherence Screener (linear trend p = .001), and 0.46 (0.25-0.83) for the highest (12-14 points) versus the lowest (< 8) adherence. This inverse association was maintained after additionally adjusting for the randomized arm. Age- and sex-adjusted analysis of a validated plasma metabolomic signature of the Mediterranean Diet Adherence Screener (constituted of 67 metabolites) in a subset of 889 participants also supported these results.Dietary intervention trials should quantify actual dietary adherence throughout the trial period to enhance the benefits and to assist results interpretation. A rapid dietary assessment tool, yearly repeated as a screener, was able to capture a strong inverse linear relationship between Mediterranean diet and type 2 diabetes. Trial registration ISRCTN35739639.© 2023. BioMed Central Ltd., part of Springer Nature.
  • Others:

    Link to the original source: https://cardiab.biomedcentral.com/articles/10.1186/s12933-023-01994-2
    APA: Martinez-Gonzalez, Miguel A; Montero, Pedro; Ruiz-Canela, Miguel; Toledo, Estefania; Estruch, Ramon; Gomez-Gracia, Enrique; Li, Jun; Ros, Emilio; Aros (2023). Yearly attained adherence to Mediterranean diet and incidence of diabetes in a large randomized trial. Cardiovascular Diabetology, 22(1), 262-. DOI: 10.1186/s12933-023-01994-2
    Paper original source: Cardiovascular Diabetology. 22 (1): 262-
    Article's DOI: 10.1186/s12933-023-01994-2
    Journal publication year: 2023-09-29
    Entity: Universitat Rovira i Virgili
    Paper version: info:eu-repo/semantics/publishedVersion
    Record's date: 2026-05-09
    URV's Author/s: Babio Sánchez, Nancy Elvira / Salas Salvadó, Jorge
    Department: Bioquímica i Biotecnologia
    Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
    Publication Type: Journal Publications
    Author, as appears in the article.: Martinez-Gonzalez, Miguel A; Montero, Pedro; Ruiz-Canela, Miguel; Toledo, Estefania; Estruch, Ramon; Gomez-Gracia, Enrique; Li, Jun; Ros, Emilio; Aros, Fernando; Hernaez, Alvaro; Corella, Dolores; Fiol, Miquel; Lapetra, Jose; Serra-Majem, Lluis; Pinto, Xavier; Cofan, Montse; Sorli, Jose V; Babio, Nancy; Marquez-Sandoval, Yolanda F; Castaner, Olga; Salas-Salvado, Jordi
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    Thematic Areas: Internal medicine, Endocrinology, diabetes and metabolism, Endocrinology & metabolism, Educação física, Ciências biológicas ii, Cardiology and cardiovascular medicine, Cardiac & cardiovascular systems, Biotecnología
    Author's mail: jordi.salas@urv.cat, jordi.salas@urv.cat, nancy.babio@urv.cat, nancy.babio@urv.cat
  • Keywords:

    Risk factors
    Prospective studies
    Olive oil
    Nutritional epidemiology
    Monounsaturated fats
    Male
    Incidence
    Humans
    Follow-up
    Female
    Feeding trial
    Dietary assessment tools
    Diet
    mediterranean
    Diabetes mellitus
    type 2
    Diabetes
    Cardiovascular diseases
    risk
    prevention
    metaanalysis
    mellitus
    disease
    Cardiac & Cardiovascular Systems
    Cardiology and Cardiovascular Medicine
    Endocrinology & Metabolism
    Endocrinology
    Diabetes and Metabolism
    Internal Medicine
    Educação física
    Ciências biológicas ii
    Biotecnología
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