Articles producció científicaMedicina i Cirurgia

Vegan diet and nutritional status in infants, children and adolescents: A position paper based on a systematic search by the ESPGHAN Nutrition Committee

  • Identification data

    Identifier:  imarina:9469080
    Authors:  Verduci, Elvira; Koglmeier, Jutta; Haiden, Nadja; Kivela, Laura; De Koning, Barbara; Hill, Susan; Luque, Veronica; Moltu, Sissel J; Norsa, Lorenzo; De Pipaon, Miguel Saenz; Savino, Francesco; Bronsky, Jiri
    Abstract:
    Vegan and other plant-based diets are becoming increasingly popular in the paediatric age group. There is limited evidence in the current medical literature to determine whether a vegan diet is adequate for children, since the currently available society position papers are based on narrative reviews and expert opinion. Updated evidence-based recommendations are needed to guide clinical practice. This position paper presents findings from a literature review performed using a systematic search strategy, following the Preferred Reporting Items for Systematic Reviews and Meta-Analysis guidelines. We analyzed the current evidence on the effect of vegan diet compared to omnivorous diet on body growth, nutritional adequacy and laboratory biomarkers in infants, children and adolescents. Observational studies, cohort studies and clinical trials published over the last 15 years in MEDLINE/PubMed, EMBASE and Cochrane Library were retrieved. Our position paper aims to update the evidence for or against the adequacy of a vegan diet in infants, children and adolescents and to provide evidence-based recommendations. A total of 10 articles were accepted and included in the final review, providing information on approximately 1500 children following a vegan diet. Several articles assessed more than one outcome: seven addressed body growth, five evaluated nutritional adequacy and five examined laboratory biomarkers. To complement the primary data, three systematic reviews and meta-analyses were also included. Current evidence is inconclusive to determine whether a strictly vegan diet supports normal childhood growth, although no significant differences in height or body mass index z-scores were observed compared to omnivorous peers. We recommend that dietary intake, growth and nutritional status should be regularly monitored in vegan children. Focusing on dietary intakes (e.g., protein, omega-3, calcium and iron) and ensuring supplementation with specific micronutrients, including vitamin B12, is essential during paediatric age when following a strict vegan diet. Clinical research, well-designed prospective studies and high-quality trials are required to address current research gaps.
  • Others:

    Link to the original source: https://onlinelibrary.wiley.com/doi/full/10.1002/jpn3.70182
    APA: Verduci, Elvira; Koglmeier, Jutta; Haiden, Nadja; Kivela, Laura; De Koning, Barbara; Hill, Susan; Luque, Veronica; Moltu, Sissel J; Norsa, Lorenzo; De (2025). Vegan diet and nutritional status in infants, children and adolescents: A position paper based on a systematic search by the ESPGHAN Nutrition Committee. Journal Of Pediatric Gastroenterology And Nutrition, 81(5), 1318-1345. DOI: 10.1002/jpn3.70182
    Paper original source: Journal Of Pediatric Gastroenterology And Nutrition. 81 (5): 1318-1345
    Article's DOI: 10.1002/jpn3.70182
    Journal publication year: 2025-11-01
    Entity: Universitat Rovira i Virgili
    Paper version: info:eu-repo/semantics/publishedVersion
    Record's date: 2025-12-09
    URV's Author/s: Luque Moreno, Verònica
    Department: Medicina i Cirurgia
    Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
    Publication Type: Journal Publications
    Author, as appears in the article.: Verduci, Elvira; Koglmeier, Jutta; Haiden, Nadja; Kivela, Laura; De Koning, Barbara; Hill, Susan; Luque, Veronica; Moltu, Sissel J; Norsa, Lorenzo; De Pipaon, Miguel Saenz; Savino, Francesco; Bronsky, Jiri
    Thematic Areas: Saúde coletiva, Química, Pediatrics, perinatology and child health, Pediatrics, Odontología, Nutrition & dietetics, Nutrição, Medicine (all), Medicina veterinaria, Medicina iii, Medicina ii, Medicina i, Interdisciplinar, General medicine, Gastroenterology & hepatology, Gastroenterology, Farmacia, Ensino, Engenharias iv, Educação física, Ciências biológicas iii, Ciências biológicas ii, Ciências biológicas i, Ciência de alimentos, Biotecnología
    Author's mail: veronica.luque@urv.cat
  • Keywords:

    Vitamin b12
    Vitamin b1
    Vitamin
    Vitami
    Vegetarian diets
    Plant‐based diet
    Plant-based diets
    Plant-based diet
    Pediatric gastroenterology
    Nutritional intake
    Micronutrients
    Italian society
    Hepatology
    Growth
    European-society
    Gastroenterology
    Gastroenterology & Hepatology
    Nutrition & Dietetics
    Pediatrics
    Perinatology and Child Health
    Saúde coletiva
    Química
    Odontología
    Nutrição
    Medicine (all)
    Medicina veterinaria
    Medicina iii
    Medicina ii
    Medicina i
    Interdisciplinar
    General medicine
    Farmacia
    Ensino
    Engenharias iv
    Educação física
    Ciências biológicas iii
    Ciências biológicas ii
    Ciências biológicas i
    Ciência de alimentos
    Biotecnología
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