Link to the original source: https://academic.oup.com/nutritionreviews/advance-article/doi/10.1093/nutrit/nuag017/8539834
APA: Castillo-Moral, Á., Toda-Ferran, C., Bulló, M., Teichenné, J., & Escoté, X. (2026). Nutraceuticals and the Microbiota-Gut-Brain Axis: A Pathway for Preventing Cognitive Decline. Nutrition reviews, nuag017. Advance online publication.
Paper original source: Nutrition Reviews, 2026;, nuag017,
Article's DOI: 10.1093/nutrit/nuag017
Journal publication year: 2026-03-24
Paper version: info:eu-repo/semantics/publishedVersion
Author, as appears in the article.: Castillo-Moral, Angela; Toda-Ferran, Cristina; Bullo, Monica; Teichenne, Joan; Escote, Xavier
licence for use: https://creativecommons.org/licenses/by/3.0/es/
URV's Author/s: Bullo, Monica; Escote, Xavier
Department: Bioquímica i Biotecnologia
Publication Type: info:eu-repo/semantics/article