Autor según el artículo: Rodriguez-Tomas, Elisabet; Baiges-Gaya, Gerard; Castane, Helena; Arenas, Meritxell; Camps, Jordi; Joven, Jorge
Departamento: Ciències Mèdiques Bàsiques; Medicina i Cirurgia
Autor/es de la URV: Arenas Prat, Meritxell / Baiges Gaya, Gerard / Camps Andreu, Jorge / Castañé Vilafranca, Helena / Joven Maried, Jorge / Rodriguez Tomas, Elisabet
Palabras clave: Trace elements; Quality of life; Nutrition; Neoplasms; Mercury; Humans; Cancer treatment; Cancer; Breast-cancer; zinc supplementation; trace elements; serum-levels; protective role; oxidative stress; nutrition; liver-cancer; intracellular zinc; free-radicals; copper depletion; cell carcinoma; cancer treatment
Resumen: Cancer is the second leading cause of death worldwide. Research on the relationships between trace elements (TE) and the development of cancer or its prevention is a field that is gaining increasing relevance. This review provides an evaluation of the effects of TE (As, Al, B, Cd, Cr, Cu, F, I, Pb, Li, Mn, Hg, Mo, Ni, Se, Si, Sn, V and Zn) intake and supplementation in cancer risk and prevention, as well as their interactions with oncology treatments. Advancements in the knowledge of TE, their dietary interactions and their main food sources can provide patients with choices that will help them to improve their quality of life and therapy outcomes. This approach could open new opportunities for treatments based on the integration of conventional therapies (chemotherapy, radiotherapy, and immunotherapy) and dietary interventions that provide advanced personalized treatments.
Áreas temáticas: Saúde coletiva; Química; Odontología; Nutrição; Molecular medicine; Medicina veterinaria; Medicina iii; Medicina ii; Medicina i; Matemática / probabilidade e estatística; Interdisciplinar; Inorganic chemistry; Farmacia; Engenharias iv; Engenharias ii; Engenharias i; Endocrinology & metabolism; Ciências biológicas iii; Ciências biológicas ii; Ciências biológicas i; Ciências ambientais; Ciências agrárias i; Ciência de alimentos; Biotecnología; Biodiversidade; Biochemistry & molecular biology; Biochemistry; Astronomia / física
Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
Direcció de correo del autor: jorge.camps@urv.cat; helena.castane@estudiants.urv.cat; gerard.baiges@estudiants.urv.cat; elisabet.rodriguezt@estudiants.urv.cat; elisabet.rodriguezt@estudiants.urv.cat; meritxell.arenas@urv.cat; jorge.joven@urv.cat
Fecha de alta del registro: 2025-03-15
Versión del articulo depositado: info:eu-repo/semantics/acceptedVersion
Enlace a la fuente original: https://www.sciencedirect.com/science/article/abs/pii/S0946672X21001486?via%3Dihub
URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
Referencia al articulo segun fuente origial: Journal Of Trace Elements In Medicine And Biology. 68 126858-
Referencia de l'ítem segons les normes APA: Rodriguez-Tomas, Elisabet; Baiges-Gaya, Gerard; Castane, Helena; Arenas, Meritxell; Camps, Jordi; Joven, Jorge (2021). Trace elements under the spotlight: A powerful nutritional tool in cancer. Journal Of Trace Elements In Medicine And Biology, 68(), 126858-. DOI: 10.1016/j.jtemb.2021.126858
DOI del artículo: 10.1016/j.jtemb.2021.126858
Entidad: Universitat Rovira i Virgili
Año de publicación de la revista: 2021
Tipo de publicación: Journal Publications