Articles producció científicaBioquímica i Biotecnologia

Validation of dietary assessment methods for PFOS exposure using biomonitoring data in a senior population with metabolic syndrome

  • Datos identificativos

    Identificador:  imarina:9462726
    Autores:  Khoury, Nadine; Babio, Nancy; Martinez, Maria Angeles; Serafeim, Eleni; Costopoulou, Danae; Iglesias-Vazquez, Lucia; Leondiadis, Leondios; Salas-Salvado, Jordi
    Resumen:
    Perfluorooctanesulfonic acid (PFOS) exposure through diet represents an escalating public health concern due to its bioaccumulation and potential adverse health effects. This study aimed to validate the assessment of dietary PFOS intake by examining the relationship between estimated dietary intake and plasma PFOS concentrations in 196 participants with overweight or obesity and metabolic syndrome from Spain. PFOS dietary intake was assessed using validated food frequency questionnaires (FFQs) and using EFSA's updated PFOS food concentration data. Plasma PFOS levels were measured using Ultra-High-Performance Liquid Chromatography and Mass Spectrometry in Tandem (UHPLC-ESI-MS/MS). Statistical analyses included Spearman correlation, independent t-tests, Kappa agreement, and partial regression models, all adjusted for demographic and lifestyle variables. The results demonstrated a statistically significant correlation and a fair agreement between estimated dietary PFOS intake and plasma PFOS concentrations, supporting the modest reliability of FFQs for estimating dietary exposure. While these findings suggest that FFQs could provide a practical, non-invasive approach for dietary PFOS exposure assessment, the fair agreement observed in Kappa analysis indicates that FFQs alone may not fully capture individual exposure levels. Future research should focus on refining dietary exposure assessment tools, improving validation methods to enhance the accuracy of PFOS exposure estimates in epidemiological studies.
  • Otros:

    Referencia de l'ítem segons les normes APA: Khoury, Nadine; Babio, Nancy; Martinez, Maria Angeles; Serafeim, Eleni; Costopoulou, Danae; Iglesias-Vazquez, Lucia; Leondiadis, Leondios; Salas-Salva (2025). Validation of dietary assessment methods for PFOS exposure using biomonitoring data in a senior population with metabolic syndrome. Environment International, 201(), 109599-. DOI: 10.1016/j.envint.2025.109599
    Referencia al articulo segun fuente origial: Environment International. 201 109599-
    DOI del artículo: 10.1016/j.envint.2025.109599
    Año de publicación de la revista: 2025-07-01
    Entidad: Universitat Rovira i Virgili
    Versión del articulo depositado: info:eu-repo/semantics/publishedVersion
    Fecha de alta del registro: 2026-03-02
    Autor/es de la URV: Alkhoury, Nadine / Babio Sánchez, Nancy Elvira / Iglesias Vazquez, Lucia / Martínez Rodríguez, María Ángeles / Munné Cuevas, José Carlos / Salas Salvadó, Jorge
    Departamento: Bioquímica i Biotecnologia
    URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
    Tipo de publicación: Journal Publications
    Autor según el artículo: Khoury, Nadine; Babio, Nancy; Martinez, Maria Angeles; Serafeim, Eleni; Costopoulou, Danae; Iglesias-Vazquez, Lucia; Leondiadis, Leondios; Salas-Salvado, Jordi
    Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
    Áreas temáticas: Zootecnia / recursos pesqueiros, Saúde coletiva, Química, Medicina iii, Medicina ii, Medicina i, Interdisciplinar, Geociências, General medicine, General environmental science, Farmacia, Environmental sciences, Environmental science (miscellaneous), Environmental science (all), Engenharias iv, Engenharias ii, Engenharias i, Ciências biológicas iii, Ciências biológicas ii, Ciências biológicas i, Ciências ambientais, Ciências agrárias i, Biotecnología, Biodiversidade, Astronomia / física, Administração pública e de empresas, ciências contábeis e turismo
    Direcció de correo del autor: mangeles.martinez@urv.cat, nadine.alkhoury@estudiants.urv.cat, nadine.alkhoury@estudiants.urv.cat, nadine.alkhoury@estudiants.urv.cat, nadine.alkhoury@estudiants.urv.cat, lucia.iglesias@urv.cat, lucia.iglesias@urv.cat, lucia.iglesias@urv.cat, carles.munne@urv.cat, carles.munne@urv.cat, jordi.salas@urv.cat, nancy.babio@urv.cat
  • Palabras clave:

    Substances
    Spain
    Perfluorooctane sulfonic acid
    Perfluoroalkyl acids
    Nutrition assessment
    Middle aged
    Metabolic syndrome
    Male
    Humans
    Human monitoring
    Human monitorin
    Fluorocarbons
    Female
    Environmental pollutants
    Environmental exposure
    Dietary exposure
    Diet
    Biological monitoring
    Alkanesulfonic acids
    Aged
    Adherenc
    Environmental Science (Miscellaneous)
    Environmental Sciences
    Zootecnia / recursos pesqueiros
    Saúde coletiva
    Química
    Medicina iii
    Medicina ii
    Medicina i
    Interdisciplinar
    Geociências
    General medicine
    General environmental science
    Farmacia
    Environmental science (all)
    Engenharias iv
    Engenharias ii
    Engenharias i
    Ciências biológicas iii
    Ciências biológicas ii
    Ciências biológicas i
    Ciências ambientais
    Ciências agrárias i
    Biotecnología
    Biodiversidade
    Astronomia / física
    Administração pública e de empresas
    ciências contábeis e turismo
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