Autor segons l'article: Ikram, Muhammad; Haider, Ali; Bibi, Syeda Tayaba; Ul-Hamid, Anwar; Haider, Junaid; Shahzadi, Iram; Nabgan, Walid; Moeen, Sawaira; Ali, Salamat; Goumri-Said, Souraya; Kanoun, Mohammed Benali;
Departament: Enginyeria Química
Autor/s de la URV: Nabgan, Walid
Paraules clau: Starch Dye degradation
Resum: In this work, aluminum/starch (St)-doped CaO nanoparticles (NPs) were synthesized by a co-precipitation method to degrade harmful dyes in various pH media. Systematic characterization was performed to investigate the influence of Al/St dopants on the composition, crystal structure, functional groups present, optical characteristics, and morphology of CaO NPs. Further hybrid density functional analyses corroborated that the band gap energy was reduced as the Al concentration in starch-doped CaO is increased. Optical absorption spectra of the synthesized materials revealed a redshift upon doping, which indicated depletion in the band gap energy of Al/St-doped CaO. PL spectroscopy showed that the intensity of CaO was reduced by the incorporation of Al and St assigned to minimum electron-hole pair recombination. Interlayer spacing and morphological features were determined by HR-TEM. HRTEM revealed that the control sample has cubic NPs and the incorporation of St showed overlapping around agglomerated NPs. The d-spacing of CaO was little enhanced by the inclusion of dopants. Experimental outcomes indicated that the addition of Co-dopants improved the catalytic potential of CaO NPs. Al (4%)/St-doped CaO NPs expressed a significant reduction of methylene blue in a basic environment. The maximum bactericidal performance was observed as 10.25 mm and 4.95 mm in the inhibition zone against S. aureus and E. coli, respectively, after the addition of Al and St in CaO.
Àrees temàtiques: Zootecnia / recursos pesqueiros Saúde coletiva Química Odontología Medicina veterinaria Medicina iii Medicina ii Medicina i Materiais Interdisciplinar Geociências General chemistry General chemical engineering Farmacia Ensino Engenharias iv Engenharias iii Engenharias ii Engenharias i Economia Ciências biológicas iii Ciências biológicas ii Ciências biológicas i Ciências ambientais Ciências agrárias i Ciência de alimentos Ciência da computação Chemistry, multidisciplinary Chemistry (miscellaneous) Chemistry (all) Chemical engineering (miscellaneous) Chemical engineering (all) Biotecnología Biodiversidade Astronomia / física
Accès a la llicència d'ús: https://creativecommons.org/licenses/by/3.0/es/
Adreça de correu electrònic de l'autor: walid.nabgan@urv.cat
Identificador de l'autor: 0000-0001-9901-862X
Data d'alta del registre: 2024-09-07
Versió de l'article dipositat: info:eu-repo/semantics/publishedVersion
Enllaç font original: https://pubs.rsc.org/en/Content/ArticleLanding/2022/RA/D2RA06340A
URL Document de llicència: https://repositori.urv.cat/ca/proteccio-de-dades/
Referència a l'article segons font original: Rsc Advances. 12 (50): 32142-32155
Referència de l'ítem segons les normes APA: Ikram, Muhammad; Haider, Ali; Bibi, Syeda Tayaba; Ul-Hamid, Anwar; Haider, Junaid; Shahzadi, Iram; Nabgan, Walid; Moeen, Sawaira; Ali, Salamat; Goumri (2022). Synthesis of Al/starch co-doped in CaO nanoparticles for enhanced catalytic and antimicrobial activities: experimental and DFT approaches. Rsc Advances, 12(50), 32142-32155. DOI: 10.1039/d2ra06340a
DOI de l'article: 10.1039/d2ra06340a
Entitat: Universitat Rovira i Virgili
Any de publicació de la revista: 2022
Tipus de publicació: Journal Publications
Repositori URV