Articles producció científicaMedicina i Cirurgia

Bile Acids and Risk of Adverse Cardiovascular Events and All-Cause Mortality in Patients with Acute Coronary Syndrome

  • Dades identificatives

    Identificador:  imarina:9383131
    Autors:  Mateu-Fabregat, J; Mostafa, H; Sanchez-Gimenez, R; Peiró, OM; Bonet, G; Carrasquer, A; Fragkiadakis, GA; Bardaji, A; Bulló, M; Papandreou, C
    Resum:
    The relationship between bile acids (BAs) and adverse cardiovascular events following acute coronary syndrome (ACS) have been little investigated. We aimed to examine the associations of BAs with the risk of cardiovascular events and all-cause mortality in ACS. We conducted a prospective study on 309 ACS patients who were followed for 10 years. Plasma BAs were quantified by liquid chromatography coupled to tandem mass spectrometry. Cox regression analyses with elastic net penalties were performed to associate BAs with MACE and all-cause mortality. Weighted scores were computed using the 100 iterated coefficients corresponding to each selected BA, and the associations of these scores with these adverse outcomes were assessed using multivariable Cox regression models. A panel of 10 BAs was significantly associated with the increased risk of MACE. The hazard ratio of MACE per SD increase in the estimated BA score was 1.35 (95% CI 1.12-1.63). Furthermore, four BAs were selected from the elastic net model for all-cause mortality, although their weighted score was not independently associated with mortality. Our findings indicate that primary and secondary BAs may play a significant role in the development of MACE. This insight holds potential for developing strategies to manage ACS and prevent adverse outcomes.
  • Altres:

    Enllaç font original: https://www.mdpi.com/2072-6643/16/7/1062
    Referència de l'ítem segons les normes APA: Mateu-Fabregat, J; Mostafa, H; Sanchez-Gimenez, R; Peiró, OM; Bonet, G; Carrasquer, A; Fragkiadakis, GA; Bardaji, A; Bulló, M; Papandreou, C (2024). Bile Acids and Risk of Adverse Cardiovascular Events and All-Cause Mortality in Patients with Acute Coronary Syndrome. Nutrients, 16(7), 1062-. DOI: 10.3390/nu16071062
    Referència a l'article segons font original: Nutrients. 16 (7): 1062-
    DOI de l'article: 10.3390/nu16071062
    Any de publicació de la revista: 2024-04-01
    Entitat: Universitat Rovira i Virgili
    Versió de l'article dipositat: info:eu-repo/semantics/publishedVersion
    Data d'alta del registre: 2026-03-02
    Autor/s de la URV: Bardají Ruiz, Alfredo / Bonet Pineda, Gil / Bulló Bonet, Mònica / Carrasquer Cucarella, Ana Maria / Mateu Fabregat, Javier / Peiró Ibáñez, Óscar Manuel / Sánchez Giménez, Raúl
    Departament: Medicina i Cirurgia, Bioquímica i Biotecnologia
    URL Document de llicència: https://repositori.urv.cat/ca/proteccio-de-dades/
    Tipus de publicació: Journal Publications
    Autor segons l'article: Mateu-Fabregat, J; Mostafa, H; Sanchez-Gimenez, R; Peiró, OM; Bonet, G; Carrasquer, A; Fragkiadakis, GA; Bardaji, A; Bulló, M; Papandreou, C
    Accès a la llicència d'ús: https://creativecommons.org/licenses/by/3.0/es/
    Àrees temàtiques: Zootecnia / recursos pesqueiros, Saúde coletiva, Química, Psicología, Planejamento urbano e regional / demografia, Nutrition and dietetics, Nutrition & dietetics, Nutrição, Medicina veterinaria, Medicina iii, Medicina ii, Medicina i, Interdisciplinar, Food science, Farmacia, Engenharias iv, Engenharias ii, Enfermagem, Educação física, Economia, Ciências biológicas iii, Ciências biológicas ii, Ciências biológicas i, Ciências agrárias i, Ciência de alimentos, Biotecnología
    Adreça de correu electrònic de l'autor: gil.bonet@urv.cat, oscarmanuel.peiro@urv.cat, anamaria.carrasquer@urv.cat, javier.mateu@urv.cat, raul.sanchez@estudiants.urv.cat, oscarmanuel.peiro@urv.cat, anamaria.carrasquer@urv.cat, monica.bullo@urv.cat, alfredo.bardaji@urv.cat
  • Paraules clau:

    Secondary bile acids
    Prospective studies
    Primary bile acids
    Major adverse cardiovascular events
    Major adverse cardiovascular event
    Humans
    Gut
    Good health and well-being
    Dysbiosi
    Chromatography
    liquid
    Cardiovascular system
    Bile acids and salts
    Acute coronary syndrome
    Food Science
    Nutrition & Dietetics
    Nutrition and Dietetics
    Zootecnia / recursos pesqueiros
    Saúde coletiva
    Química
    Psicología
    Planejamento urbano e regional / demografia
    Nutrição
    Medicina veterinaria
    Medicina iii
    Medicina ii
    Medicina i
    Interdisciplinar
    Farmacia
    Engenharias iv
    Engenharias ii
    Enfermagem
    Educação física
    Economia
    Ciências biológicas iii
    Ciências biológicas ii
    Ciências biológicas i
    Ciências agrárias i
    Ciência de alimentos
    Biotecnología
  • Documents:

  • Cerca a google

    Search to google scholar