Author, as appears in the article.: Jordi Salas-Salvado; Patricia Casas-Agustench; Albert Salas-Huetos
Department: Bioquímica i Biotecnologia
URV's Author/s: SALAS SALVADÓ, JORGE; Patricia Casas-Agustench; Albert Salas-Huetos
Keywords: Walnuts Almonds nuts
Abstract: OBJECTIVE:
To consider historical aspects of nuts in relation to origin and distribution, attributed medicinal benefits, symbolism, legends and superstitions.
DESIGN:
Review of historical aspects of nuts.
SETTING:
Mediterranean region.
SUBJECTS:
The varieties reviewed include almonds, walnuts, hazelnuts, pine nuts and pistachios.
RESULTS AND CONCLUSIONS:
Like other foods, nuts have a wide variety of cultural connections to the areas where they grow and to the people who live there or eat them. History, symbolism and legends reveal the ancient tradition of nuts and how they are related to the lives of our ancestors. Archaeological excavations in eastern Turkey have uncovered the existence of a non-migratory society whose economy centred on harvesting nuts. This shows that nuts have been a staple in the human diet since the beginnings of history. Moreover, since ancient times nuts have been used for their medicinal properties. They also play a role in many old legends and traditions.
Research group: Alimentació, Nutrició, Creixement i Salut Mental
Thematic Areas: Biochemistry and technology Bioquímica y tecnología Bioquímica i biotecnologia
licence for use: https://creativecommons.org/licenses/by/3.0/es/
ISSN: 1368-9800
Author identifier: ; ;
Record's date: 2016-06-14
Last page: 2301
Journal volume: 14
Papper version: info:eu-repo/semantics/publishedVersion
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Entity: Universitat Rovira i Virgili
Journal publication year: 2011
First page: 2296
Publication Type: Article Artículo Article