Link to the original source: https://www.sciencedirect.com/science/article/abs/pii/S1756464617305509
APA: Caimari, A; del Bas, JM; Bogué, N; Crescenti, A; Puiggròs, F; Chenoll, E; Martorell, P; Ramón, D; Genovés, S; Arola, L (2017). Heat-killed Bifidobacterium animalis subsp Lactis CECT 8145 increases lean mass and ameliorates metabolic syndrome in cafeteria-fed obese rats. Journal Of Functional Foods, 38(), 251-263. DOI: 10.1016/j.jff.2017.09.029
Paper original source: Journal Of Functional Foods. 38 251-263
Article's DOI: 10.1016/j.jff.2017.09.029
Journal publication year: 2017-11-01
Entity: Universitat Rovira i Virgili
Paper version: info:eu-repo/semantics/acceptedVersion
Record's date: 2026-05-09
URV's Author/s: Arola Ferrer, Luis Maria / Del Bas Prior, José María
Department: Bioquímica i Biotecnologia
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Publication Type: Journal Publications
Author, as appears in the article.: Caimari, A; del Bas, JM; Bogué, N; Crescenti, A; Puiggròs, F; Chenoll, E; Martorell, P; Ramón, D; Genovés, S; Arola, L
licence for use: https://creativecommons.org/licenses/by/3.0/es/
Thematic Areas: Nutrition and dietetics, Nutrition & dietetics, Medicine (miscellaneous), Food science & technology, Food science, Ciência de alimentos, Administração pública e de empresas, ciências contábeis e turismo
Author's mail: lluis.arola@urv.cat, lluis.arola@urv.cat, josepm.delbas@urv.cat, josepm.delbas@urv.cat