Link to the original source: https://www.nature.com/articles/ijo2017284
APA: del Bas, JM; Guirro, M; Boqué, N; Cereto, A; Ras, R; Crescenti, A; Caimari, A; Canela, N; Arola, L (2018). Alterations in gut microbiota associated with a cafeteria diet and the physiological consequences in the host. International Journal Of Obesity, 42(4), 746-754. DOI: 10.1038/ijo.2017.284
Paper original source: International Journal Of Obesity. 42 (4): 746-754
Article's DOI: 10.1038/ijo.2017.284
Journal publication year: 2018
Entity: Universitat Rovira i Virgili
Paper version: info:eu-repo/semantics/acceptedVersion
Record's date: 2025-02-17
URV's Author/s: Arola Ferrer, Luis Maria / Cereto Massagué, Adrián José / Del Bas Prior, José María / Ras Mallorquí, Maria Rosa
Department: Bioquímica i Biotecnologia
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Publication Type: Journal Publications
ISSN: 03070565
Author, as appears in the article.: del Bas, JM; Guirro, M; Boqué, N; Cereto, A; Ras, R; Crescenti, A; Caimari, A; Canela, N; Arola, L
licence for use: https://creativecommons.org/licenses/by/3.0/es/
Thematic Areas: Serviço social, Saúde coletiva, Psicología, Nutrition and dietetics, Nutrition & dietetics, Nutrição, Medicine (miscellaneous), Medicina iii, Medicina ii, Medicina i, Interdisciplinar, General medicine, Farmacia, Enfermagem, Endocrinology, diabetes and metabolism, Endocrinology & metabolism, Educação física, Ciências biológicas ii, Ciências biológicas i, Ciência de alimentos, Biotecnología, Astronomia / física
Author's mail: josepm.delbas@urv.cat, adrianjose.cereto@urv.cat, lluis.arola@urv.cat