Author, as appears in the article.: Domingo, Jose Luis
Department: Ciències Mèdiques Bàsiques
URV's Author/s: Domingo Roig, José Luis
Keywords: Waste incinerator; Swedish market basket; Polychlorinated-biphenyls; Polychlorinated dibenzo-p-dioxins and dibenzofurans; Milk and dairy products; Human dietary exposure; Human consumption; Health-benefits; Health risks; Dl-pcb levels; Dibenzo-p-dioxins; Chlorinated pesticides; Chinese total diet; Bovine-milk
Abstract: Polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) are a group of persistent organic pollutants with well-known toxic effects and potential carcinogenicity. Human exposure to PCDD/Fs is mainly through food, including dairy products. The scientific information on the concentrations of PCDD/Fs in milk and dairy products is here reviewed. It also includes the intake of PCDD/Fs through the consumption of these products. PCDD/Fs concentrations in milk and dairy products are currently decreasing. A similar trend is also noted for their contributions to the total dietary intake of PCDD/Fs. No significant health risks due to exposure to PCDD/Fs through the consumption of dairy products are expected.
Thematic Areas: Zootecnia / recursos pesqueiros; Process chemistry and technology; Nutrição; Medicina veterinaria; Medicina ii; Interdisciplinar; Food science & technology; Food science; Farmacia; Engenharias iii; Engenharias ii; Ciências biológicas iii; Ciências biológicas i; Ciências agrárias i; Ciência de alimentos; Bioengineering; Administração pública e de empresas, ciências contábeis e turismo
licence for use: https://creativecommons.org/licenses/by/3.0/es/
Author's mail: joseluis.domingo@urv.cat
Record's date: 2025-02-19
Paper version: info:eu-repo/semantics/publishedVersion
Link to the original source: https://onlinelibrary.wiley.com/doi/10.1111/1471-0307.12917
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Paper original source: International Journal Of Dairy Technology. 76 (1): 15-27
APA: Domingo, Jose Luis (2023). Dioxins and furans in cow milk and dairy products: A review of the scientific literature. International Journal Of Dairy Technology, 76(1), 15-27. DOI: 10.1111/1471-0307.12917
Article's DOI: 10.1111/1471-0307.12917
Entity: Universitat Rovira i Virgili
Journal publication year: 2023
Publication Type: Journal Publications
Repositori URV