Articles producció científicaQuímica Analítica i Química Orgànica

Exploring the Analytical Complexities in Insect Powder Analysis Using Miniaturized NIR Spectroscopy

  • Identification data

    Identifier:  imarina:9286954
    Authors:  Riu, Jordi; Vega, Alba; Boque, Ricard; Giussani, Barbara
    Abstract:
    Insects have been a food source for humans for millennia, and they are actively consumed in various parts of the world. This paper aims to ascertain the feasibility of portable near-infrared (NIR) spectroscopy as a reliable and fast candidate for the classification of insect powder samples and the prediction of their major components. Commercially-available insect powder samples were analyzed using two miniaturized NIR instruments. The samples were analyzed as they are and after grinding, to study the effect of the granulometry on the spectroscopic analyses. A homemade sample holder was designed and optimized for making reliable spectroscopic measurements. Classification was then performed using three classification strategies, and partial least squares (PLS) regression was used to predict the macronutrients. The results obtained confirmed that both spectroscopic sensors were able to classify insect powder samples and predict macronutrients with an adequate detection limit.
  • Others:

    Link to the original source: https://www.mdpi.com/2304-8158/11/21/3524
    APA: Riu, Jordi; Vega, Alba; Boque, Ricard; Giussani, Barbara (2022). Exploring the Analytical Complexities in Insect Powder Analysis Using Miniaturized NIR Spectroscopy. Foods, 11(21), 3524-. DOI: 10.3390/foods11213524
    Paper original source: Foods. 11 (21): 3524-
    Article's DOI: 10.3390/foods11213524
    Journal publication year: 2022
    Entity: Universitat Rovira i Virgili
    Paper version: info:eu-repo/semantics/publishedVersion
    Record's date: 2025-01-24
    URV's Author/s: Boqué Martí, Ricard / Giussani, Barbara / Riu Rusell, Jordi / Tarazona Vega, Eshek
    Department: Química Analítica i Química Orgànica
    Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
    Publication Type: Journal Publications
    Author, as appears in the article.: Riu, Jordi; Vega, Alba; Boque, Ricard; Giussani, Barbara
    licence for use: https://creativecommons.org/licenses/by/3.0/es/
    Thematic Areas: Plant science, Microbiology, Health professions (miscellaneous), Health (social science), Food science & technology, Food science
    Author's mail: barbara.giussani@urv.cat, 0, 0, jordi.riu@urv.cat, ricard.boque@urv.cat
  • Keywords:

    Safety
    Reflectance
    Prediction of macronutrients
    Particle-size
    Near-infrared spectroscopy
    Miniaturized instrumentation
    Measurement strategies
    Edible insect powder
    Classification
    Food Science
    Food Science & Technology
    Health (Social Science)
    Health Professions (Miscellaneous)
    Microbiology
    Plant Science
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