Link to the original source: https://www.nmcd-journal.com/article/S0939-4753(24)00390-9/fulltext
APA: Nishi, Stephanie K; Paz-Graniel, Indira; Ni, Jiaqi; Valle-Hita, Cristina; Khoury, Nadine; Garcia-Gavilan, Jesus F; Babio, Nancy; Salas-Salvado, Jordi (2025). Effect of nut consumption on blood lipids: An updated systematic review and meta-analysis of randomized controlled trials. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, 35(5), 103771-. DOI: 10.1016/j.numecd.2024.10.009
Paper original source: NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES. 35 (5): 103771-
Article's DOI: 10.1016/j.numecd.2024.10.009
Journal publication year: 2025-05-01
Entity: Universitat Rovira i Virgili
Paper version: info:eu-repo/semantics/publishedVersion
Record's date: 2026-08-01
URV's Author/s: Alkhoury, Nadine / Babio Sánchez, Nancy Elvira / García Gavilán, Jesús Francisco / Ni, Jiaqi / Nishi, Stephanie Kimiko / Paz Graniel, Indira del Socorro / Salas Salvadó, Jorge / Valle Hita, Cristina
Department: Bioquímica i Biotecnologia
Licence document URL: https://repositori.urv.cat/ca/proteccio-de-dades/
Publication Type: Journal Publications
Author, as appears in the article.: Nishi, Stephanie K; Paz-Graniel, Indira; Ni, Jiaqi; Valle-Hita, Cristina; Khoury, Nadine; Garcia-Gavilan, Jesus F; Babio, Nancy; Salas-Salvado, Jordi
licence for use: https://creativecommons.org/licenses/by/3.0/es/
Thematic Areas: Nutrition and dietetics, Nutrition & dietetics, Medicine (miscellaneous), Interdisciplinar, General medicine, Endocrinology, diabetes and metabolism, Endocrinology & metabolism, Educação física, Cardiology and cardiovascular medicine, Cardiac & cardiovascular systems, Biotecnología
Author's mail: stephanie.nishi@urv.cat, nadine.alkhoury@urv.cat, jiaqi.ni@urv.cat, jesusfrancisco.garcia@urv.cat, cristina.valle@alumni.urv.cat, indiradelsocorro.paz@urv.cat, jordi.salas@urv.cat, nancy.babio@urv.cat