Articles producció científicaCiències Mèdiques Bàsiques

Anti-inflammatory and Proapoptotic Properties of the Natural Compound o-Orsellinaldehyde

  • Datos identificativos

    Identificador:  imarina:4684098
    Autores:  Tomas-Hernandez, Sarah; Garcia-Vallve, Santiago; Pujadas, Gerard; Valls, Cristina; Ojeda-Montes, Maria Jose; Gimeno, Aleix; Cereto-Massague, Adria; Roca-Martinez, Joel; Suarez, Manuel; Arola, Lluis; Blanco, Jordi; Mulero, Miquel; Beltran-Debon, Raul
    Resumen:
    Metabolic syndrome is a cluster of medical conditions that increases the risk of developing cardiovascular disease and type 2 diabetes. Numerous studies have shown that inflammation is directly involved in the onset of metabolic syndrome and related pathologies. In this study, in silico techniques were applied to a natural products database containing molecules isolated from mushrooms from the Catalan forests to predict molecules that can act as human nuclear-factor κβ kinase 2 (IKK-2) inhibitors. IKK-2 is the main component responsible for activating the nuclear-factor κβ transcription factor (NF-κβ). One of these predicted molecules was o-orsellinaldehyde, a molecule present in the mushroom Grifola frondosa. This study shows that o-orsellinaldehyde presents anti-inflammatory and pro-apoptotic properties by acting as IKK-2 inhibitor. Additionally, we suggest that the anti-inflammatory and pro-apoptotic properties of Grifola frondosa mushroom could partially be explained by the presence of o-orsellinaldehyde on its composition.
  • Otros:

    Autor según el artículo: Tomas-Hernandez, Sarah; Garcia-Vallve, Santiago; Pujadas, Gerard; Valls, Cristina; Ojeda-Montes, Maria Jose; Gimeno, Aleix; Cereto-Massague, Adria; Roca-Martinez, Joel; Suarez, Manuel; Arola, Lluis; Blanco, Jordi; Mulero, Miquel; Beltran-Debon, Raul
    Departamento: Ciències Mèdiques Bàsiques; Bioquímica i Biotecnologia
    Autor/es de la URV: Arola Ferrer, Luis Maria / Beltrán Debón, Raúl Alejandro / Blanco Pérez, Jordi / Cereto Massagué, Adrián José / Garcia Vallve, Santiago / Mulero Abellán, Miguel / OJEDA MONTES, Mª JOSÉ / Pujadas Anguiano, Gerard / Suárez Recio, Manuel / TOMAS HERNÁNDEZ, SARA / Valls Bautista, Cristina
    Palabras clave: Signal transduction; Raw 264.7 cells; Protein serine-threonine kinases; Protein kinase inhibitors; Plant extracts; Phosphorylation; O-orsellinaldehyde; Nf-κβ; Nf-kappab-inducing kinase; Nf-??; Mice, inbred balb c; Mice; Male; Inflammation; Ikk-2; Humans; Grifola frondosa; Grifola; Databases, chemical; Computer simulation; Cell survival; Catechols; Biological products; Apoptosis; Anti-inflammatory agents; Animals; Aldehydes; nf-??; inflammation; ikk-2; grifola frondosa; apoptosis
    Resumen: Metabolic syndrome is a cluster of medical conditions that increases the risk of developing cardiovascular disease and type 2 diabetes. Numerous studies have shown that inflammation is directly involved in the onset of metabolic syndrome and related pathologies. In this study, in silico techniques were applied to a natural products database containing molecules isolated from mushrooms from the Catalan forests to predict molecules that can act as human nuclear-factor κβ kinase 2 (IKK-2) inhibitors. IKK-2 is the main component responsible for activating the nuclear-factor κβ transcription factor (NF-κβ). One of these predicted molecules was o-orsellinaldehyde, a molecule present in the mushroom Grifola frondosa. This study shows that o-orsellinaldehyde presents anti-inflammatory and pro-apoptotic properties by acting as IKK-2 inhibitor. Additionally, we suggest that the anti-inflammatory and pro-apoptotic properties of Grifola frondosa mushroom could partially be explained by the presence of o-orsellinaldehyde on its composition.
    Áreas temáticas: Zootecnia / recursos pesqueiros; Saúde coletiva; Química; Planejamento urbano e regional / demografia; Odontología; Nutrição; Medicina veterinaria; Medicina ii; Medicina i; Materiais; Interdisciplinar; General medicine; General chemistry; General agricultural and biological sciences; Food science & technology; Farmacia; Ensino; Engenharias iv; Engenharias iii; Engenharias ii; Educação; Ciências biológicas iii; Ciências biológicas ii; Ciências biológicas i; Ciências ambientais; Ciências agrárias i; Ciência de alimentos; Ciência da computação; Chemistry, applied; Chemistry (miscellaneous); Chemistry (all); Biotecnología; Biodiversidade; Astronomia / física; Agriculture, multidisciplinary; Agriculture; Agricultural and biological sciences (miscellaneous); Agricultural and biological sciences (all)
    Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
    ISSN: 00218561
    Direcció de correo del autor: adrianjose.cereto@urv.cat; cristina.valls@urv.cat; manuel.suarez@urv.cat; jordi.blanco@urv.cat; miquel.mulero@urv.cat; santi.garcia-vallve@urv.cat; gerard.pujadas@urv.cat; lluis.arola@urv.cat; raul.beltran@urv.cat
    Fecha de alta del registro: 2025-02-24
    Versión del articulo depositado: info:eu-repo/semantics/acceptedVersion
    Enlace a la fuente original: https://pubs.acs.org/doi/10.1021/acs.jafc.8b00782
    URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
    Referencia al articulo segun fuente origial: Journal Of Agricultural And Food Chemistry. 66 (42): 10952-10963
    Referencia de l'ítem segons les normes APA: Tomas-Hernandez, Sarah; Garcia-Vallve, Santiago; Pujadas, Gerard; Valls, Cristina; Ojeda-Montes, Maria Jose; Gimeno, Aleix; Cereto-Massague, Adria; Ro (2018). Anti-inflammatory and Proapoptotic Properties of the Natural Compound o-Orsellinaldehyde. Journal Of Agricultural And Food Chemistry, 66(42), 10952-10963. DOI: 10.1021/acs.jafc.8b00782
    DOI del artículo: 10.1021/acs.jafc.8b00782
    Entidad: Universitat Rovira i Virgili
    Año de publicación de la revista: 2018
    Tipo de publicación: Journal Publications
  • Palabras clave:

    Agricultural and Biological Sciences (Miscellaneous),Agriculture,Agriculture, Multidisciplinary,Chemistry (Miscellaneous),Chemistry, Applied,Food Science & Technology
    Signal transduction
    Raw 264.7 cells
    Protein serine-threonine kinases
    Protein kinase inhibitors
    Plant extracts
    Phosphorylation
    O-orsellinaldehyde
    Nf-κβ
    Nf-kappab-inducing kinase
    Nf-??
    Mice, inbred balb c
    Mice
    Male
    Inflammation
    Ikk-2
    Humans
    Grifola frondosa
    Grifola
    Databases, chemical
    Computer simulation
    Cell survival
    Catechols
    Biological products
    Apoptosis
    Anti-inflammatory agents
    Animals
    Aldehydes
    nf-??
    inflammation
    ikk-2
    grifola frondosa
    apoptosis
    Zootecnia / recursos pesqueiros
    Saúde coletiva
    Química
    Planejamento urbano e regional / demografia
    Odontología
    Nutrição
    Medicina veterinaria
    Medicina ii
    Medicina i
    Materiais
    Interdisciplinar
    General medicine
    General chemistry
    General agricultural and biological sciences
    Food science & technology
    Farmacia
    Ensino
    Engenharias iv
    Engenharias iii
    Engenharias ii
    Educação
    Ciências biológicas iii
    Ciências biológicas ii
    Ciências biológicas i
    Ciências ambientais
    Ciências agrárias i
    Ciência de alimentos
    Ciência da computação
    Chemistry, applied
    Chemistry (miscellaneous)
    Chemistry (all)
    Biotecnología
    Biodiversidade
    Astronomia / física
    Agriculture, multidisciplinary
    Agriculture
    Agricultural and biological sciences (miscellaneous)
    Agricultural and biological sciences (all)
  • Documentos:

  • Cerca a google

    Search to google scholar