Articles producció científica> Medicina i Cirurgia

Potential Use of Mobile Phone Applications for Self-Monitoring and Increasing Daily Fruit and Vegetable Consumption: A Systematized Review

  • Datos identificativos

    Identificador: imarina:5133224
    Autores:
    Mandracchia F, Llauradó E, Tarro L, Del Bas J, Valls R, Pedret A, Radeva P, Arola L, Solà R, Boqué N
    Resumen:
    A wide range of chronic diseases could be prevented through healthy lifestyle choices, such as consuming five portions of fruits and vegetables daily, although the majority of the adult population does not meet this recommendation. The use of mobile phone applications for health purposes has greatly increased; these applications guide users in real time through various phases of behavioural change. This review aimed to assess the potential of self-monitoring mobile phone health (mHealth) applications to increase fruit and vegetable intake. PubMed and Web of Science were used to conduct this systematized review, and the inclusion criteria were: randomized controlled trials evaluating mobile phone applications focused on increasing fruit and/or vegetable intake as a primary or secondary outcome performed from 2008 to 2018. Eight studies were included in the final assessment. The interventions described in six of these studies were effective in increasing fruit and/or vegetable intake. Targeting stratified populations and using long-lasting interventions were identified as key aspects that could influence the effectiveness of these interventions. In conclusion, evidence shows the effectiveness of mHealth application interventions to increase fruit and vegetable consumption. Further research is needed to design effective interventions and to determine their efficacy over the long term.
  • Otros:

    Autor según el artículo: Mandracchia F, Llauradó E, Tarro L, Del Bas J, Valls R, Pedret A, Radeva P, Arola L, Solà R, Boqué N
    Departamento: Medicina i Cirurgia
    e-ISSN: 2072-6643
    Autor/es de la URV: Arola Ferrer, Luis Maria / Llauradó Ribé, Elisabet / Mandracchia, Floriana / Pedret Figuerola, Anna / Solà Alberich, Rosa Maria / Tarro Sánchez, Lucía
    Palabras clave: Vegetables Self-monitoring Mobile app Mhealth Healthy diet Fruits self-monitoring mobile app mhealth healthy diet fruits
    Resumen: A wide range of chronic diseases could be prevented through healthy lifestyle choices, such as consuming five portions of fruits and vegetables daily, although the majority of the adult population does not meet this recommendation. The use of mobile phone applications for health purposes has greatly increased; these applications guide users in real time through various phases of behavioural change. This review aimed to assess the potential of self-monitoring mobile phone health (mHealth) applications to increase fruit and vegetable intake. PubMed and Web of Science were used to conduct this systematized review, and the inclusion criteria were: randomized controlled trials evaluating mobile phone applications focused on increasing fruit and/or vegetable intake as a primary or secondary outcome performed from 2008 to 2018. Eight studies were included in the final assessment. The interventions described in six of these studies were effective in increasing fruit and/or vegetable intake. Targeting stratified populations and using long-lasting interventions were identified as key aspects that could influence the effectiveness of these interventions. In conclusion, evidence shows the effectiveness of mHealth application interventions to increase fruit and vegetable consumption. Further research is needed to design effective interventions and to determine their efficacy over the long term.
    Áreas temáticas: Zootecnia / recursos pesqueiros Saúde coletiva Química Psicología Planejamento urbano e regional / demografia Nutrition and dietetics Nutrition & dietetics Nutrição Medicina veterinaria Medicina iii Medicina ii Medicina i Interdisciplinar Food science Farmacia Engenharias iv Engenharias ii Enfermagem Educação física Economia Ciências biológicas iii Ciências biológicas ii Ciências biológicas i Ciências agrárias i Ciência de alimentos Biotecnología
    Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
    ISSN: 20726643
    Direcció de correo del autor: elisabet.llaurado@urv.cat lucia.tarro@urv.cat anna.pedret@urv.cat lluis.arola@urv.cat rosa.sola@urv.cat floriana.mandracchia@estudiants.urv.cat floriana.mandracchia@estudiants.urv.cat
    Identificador del autor: 0000-0002-7439-9531 0000-0002-8323-3576 0000-0002-5327-932X 0000-0003-2767-1974 0000-0002-8359-235X 0000-0001-5360-1721 0000-0001-5360-1721
    Fecha de alta del registro: 2023-02-22
    Volumen de revista: 11
    Versión del articulo depositado: info:eu-repo/semantics/publishedVersion
    Referencia al articulo segun fuente origial: Nutrients. 11 (3): 686-
    Referencia de l'ítem segons les normes APA: Mandracchia F, Llauradó E, Tarro L, Del Bas J, Valls R, Pedret A, Radeva P, Arola L, Solà R, Boqué N (2019). Potential Use of Mobile Phone Applications for Self-Monitoring and Increasing Daily Fruit and Vegetable Consumption: A Systematized Review. Nutrients, 11(3), 686-. DOI: 10.3390/nu11030686
    URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
    Entidad: Universitat Rovira i Virgili
    Año de publicación de la revista: 2019
    Tipo de publicación: Journal Publications
  • Palabras clave:

    Food Science,Nutrition & Dietetics,Nutrition and Dietetics
    Vegetables
    Self-monitoring
    Mobile app
    Mhealth
    Healthy diet
    Fruits
    self-monitoring
    mobile app
    mhealth
    healthy diet
    fruits
    Zootecnia / recursos pesqueiros
    Saúde coletiva
    Química
    Psicología
    Planejamento urbano e regional / demografia
    Nutrition and dietetics
    Nutrition & dietetics
    Nutrição
    Medicina veterinaria
    Medicina iii
    Medicina ii
    Medicina i
    Interdisciplinar
    Food science
    Farmacia
    Engenharias iv
    Engenharias ii
    Enfermagem
    Educação física
    Economia
    Ciências biológicas iii
    Ciências biológicas ii
    Ciências biológicas i
    Ciências agrárias i
    Ciência de alimentos
    Biotecnología
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