Autor según el artículo: Rico, Daniel; Schorn-Garcia, Daniel; Acena, Laura; Garcia-Casas, Maria Jesus; Busto, Olga; Boque, Ricard; Mestres, Montserrat; Martin-Diana, Ana Belen
Departamento: Química Analítica i Química Orgànica
Autor/es de la URV: Aceña Muñoz, Laura / Boqué Martí, Ricard / Busto Busto, Olga / Mestres Solé, Maria Montserrat / Schorn García, Daniel
Palabras clave: Antioxidant activity Cabernet Cabernet sauvignon Capacity Grenache Growth Irrigation Juice Lipid oxidation Polyphenols Pomace Qualit Ripening Seed oils Shade Sun Total antioxidant capacit Total antioxidant capacity
Resumen: Grenache (GN) and Cabernet Sauvignon (CS) are two traditional red grape varieties widely cultivated in the Mediterranean area and both late-ripening cultivars, which makes them less sensitive to global warming conditions and more stable to harvest timing. Although different studies have evaluated the final antioxidant properties of grapes and pomaces, few studies have explored the effect of sun exposure and harvest on the nutritional and antioxidant properties of these products. This study investigates the control of sunlight and ripening as tools to tailor nutritional and antioxidant properties of grape juices (GJ) and their byproducts (pomace GP). The compositional analysis showed no significant (p >= 0.05) differences associated to either harvesting timing or exposure to sunlight for either of the two studied varieties. However, differences (p
Áreas temáticas: Food science Food science & technology Health (social science) Health professions (miscellaneous) Microbiology Plant science
Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
Direcció de correo del autor: laura.acena@urv.cat olga.busto@urv.cat ricard.boque@urv.cat montserrat.mestres@urv.cat daniel.schorn@urv.cat daniel.schorn@urv.cat daniel.schorn@urv.cat
Identificador del autor: 0000-0001-5942-9424 https://orcid.org/0000-0001-5942-9424 0000-0002-2318-6800 0000-0001-7311-4824 0000-0001-9805-3482 0000-0003-0997-2191 0000-0003-0997-2191 0000-0003-0997-2191
Fecha de alta del registro: 2025-02-17
Versión del articulo depositado: info:eu-repo/semantics/publishedVersion
Referencia al articulo segun fuente origial: Foods. 13 (6): 857-
Referencia de l'ítem segons les normes APA: Rico, Daniel; Schorn-Garcia, Daniel; Acena, Laura; Garcia-Casas, Maria Jesus; Busto, Olga; Boque, Ricard; Mestres, Montserrat; Martin-Diana, Ana Belen (2024). Exploring New Horizons for Wine Grapes: Modulating Functional Effects by Varying Harvest Timing and Solar Exposure. Foods, 13(6), 857-. DOI: 10.3390/foods13060857
URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
Entidad: Universitat Rovira i Virgili
Año de publicación de la revista: 2024
Tipo de publicación: Journal Publications
Repositori URV