Tesis doctorals> Departament de Bioquímica i Biotecnologia

Dietary proanthocyanidins: their effectiveness in dyslipidemic nutritional models and the role of liver and intestine in their hypotriglyceridemic action

  • Datos identificativos

    Identificador: TDX:468
    Handle: https://hdl.handle.net/20.500.11797/TDX468
    Autores:
    Quesada Vázquez, Helena

  • Otros:

    Fecha: 2010-10-28
    Departamento/Instituto: Departament de Bioquímica i Biotecnologia Universitat Rovira i Virgili.
    Idioma: eng
    Identificador: http://hdl.handle.net/10803/8689 http://www.tdx.cat/TDX-1215110-165701 9788469388600 T.1947-2010
    Fuente: TDX (Tesis Doctorals en Xarxa)
    Autor: Quesada Vázquez, Helena
    Director: Bladé i Segarra, M. Cinta (Maria Cinta)
    Formato: application/pdf
    Editor: Universitat Rovira i Virgili
    Palabra clave: Proanthocyanidins Liver Dyslipidemia Intestine Hypotrygliceridemia
    Título: Dietary proanthocyanidins: their effectiveness in dyslipidemic nutritional models and the role of liver and intestine in their hypotriglyceridemic action
    Materia: 577 Proanthocyanidins Liver Dyslipidemia Intestine Hypotrygliceridemia

  • Palabras clave:

    577
    Proanthocyanidins
    Liver
    Dyslipidemia
    Intestine
    Hypotrygliceridemia

  • Documentos:

    Memoria

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