Articles producció científicaQuímica Analítica i Química Orgànica

Multiresidue Analysis of Organic UV Filters and UV Stabilizers in Fish of Common Consumption

  • Dades identificatives

    Identificador:  imarina:9246555
    Autors:  Gimeno-Monforte, S; Montesdeoca-Esponda, S; Sosa-Ferrera, Z; Santana-Rodríguez, JJ; Castro, O; Pocurull, E; Borrull, F
    Resum:
    Fish species can bioaccumulate different pollutants present in the marine environments and incorporate them into the trophic chain. In this work, the occurrence of organic ultraviolet (UV) stabilizers and filters in different species of fishes of high consumption has been studied. A multiresidue method based on microwave-assisted extraction and ultra-high performance liquid chromatography with mass spectrometry detection was developed and then it was applied to nine fish species from markets in the Canary Islands and Catalonia (Spain). Three UV filters (BP-3, OC and BM-DBM) and two stabilizers (UV-328 and UV-329) were found in some of the studied species, in concentrations ranging between 0.067 and 0.683 mu g g(-1) dry weight (dw). BP-3 (UV filter) was the most frequently detected compound, followed by UV-329 (UV stabilizer). Thunnus thynnus was the most heavily polluted species, with a concentration of 1.201 mu g g(-1) dw as the sum of all measured compounds.
  • Altres:

    Enllaç font original: https://www.mdpi.com/2304-8158/9/12/1827
    Referència de l'ítem segons les normes APA: Gimeno-Monforte, S; Montesdeoca-Esponda, S; Sosa-Ferrera, Z; Santana-Rodríguez, JJ; Castro, O; Pocurull, E; Borrull, F (2020). Multiresidue Analysis of Organic UV Filters and UV Stabilizers in Fish of Common Consumption. Foods, 9(12), 1827-. DOI: 10.3390/foods9121827
    Referència a l'article segons font original: Foods. 9 (12): 1827-
    DOI de l'article: 10.3390/foods9121827
    Any de publicació de la revista: 2020-12-01
    Entitat: Universitat Rovira i Virgili
    Versió de l'article dipositat: info:eu-repo/semantics/publishedVersion
    Data d'alta del registre: 2026-02-09
    Autor/s de la URV: Borrull Ballarín, Francesc / Castro Serrano, Óscar / Pocurull Aixala, Eva
    Departament: Química Analítica i Química Orgànica
    URL Document de llicència: https://repositori.urv.cat/ca/proteccio-de-dades/
    Tipus de publicació: Journal Publications
    Autor segons l'article: Gimeno-Monforte, S; Montesdeoca-Esponda, S; Sosa-Ferrera, Z; Santana-Rodríguez, JJ; Castro, O; Pocurull, E; Borrull, F
    Accès a la llicència d'ús: https://creativecommons.org/licenses/by/3.0/es/
    Àrees temàtiques: Plant science, Microbiology, Health professions (miscellaneous), Health (social science), Food science & technology, Food science, Ciencias sociales
    Adreça de correu electrònic de l'autor: oscar.castro@estudiants.urv.cat, oscar.castro@estudiants.urv.cat, eva.pocurull@urv.cat, francesc.borrull@urv.cat, francesc.borrull@urv.cat, francesc.borrull@urv.cat
  • Paraules clau:

    Uv stabilizers
    Uv filters
    Steroid-hormones
    Personal care products
    Performance liquid-chromatography
    Musk fragrances
    Microwave-assisted extraction
    Market fish
    Mae-uhplc-ms/ms
    Human breast-milk
    Environmental occurrence
    Emerging pollutants
    Coastal environment
    Bioaccumulation
    Benzotriazole ultraviolet stabilizers
    Food Science
    Food Science & Technology
    Health (Social Science)
    Health Professions (Miscellaneous)
    Microbiology
    Plant Science
    Ciencias sociales
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