Autor según el artículo: Gimeno-Monforte, Sandra; Montesdeoca-Esponda, Sarah; Sosa-Ferrera, Zoraida; Santana-Rodriguez, Jose Juan; Castro, Oscar; Pocurull, Eva; Borrull, Francesc;
Departamento: Química Analítica i Química Orgànica
Autor/es de la URV: Borrull Ballarín, Francesc / Castro Serrano, Óscar / Pocurull Aixala, Eva
Palabras clave: Uv stabilizers Uv filters Steroid-hormones Personal care products Performance liquid-chromatography Musk fragrances Microwave-assisted extraction Market fish Mae-uhplc-ms/ms Human breast-milk Environmental occurrence Emerging pollutants Coastal environment Bioaccumulation Benzotriazole ultraviolet stabilizers
Resumen: Fish species can bioaccumulate different pollutants present in the marine environments and incorporate them into the trophic chain. In this work, the occurrence of organic ultraviolet (UV) stabilizers and filters in different species of fishes of high consumption has been studied. A multiresidue method based on microwave-assisted extraction and ultra-high performance liquid chromatography with mass spectrometry detection was developed and then it was applied to nine fish species from markets in the Canary Islands and Catalonia (Spain). Three UV filters (BP-3, OC and BM-DBM) and two stabilizers (UV-328 and UV-329) were found in some of the studied species, in concentrations ranging between 0.067 and 0.683 mu g g(-1) dry weight (dw). BP-3 (UV filter) was the most frequently detected compound, followed by UV-329 (UV stabilizer). Thunnus thynnus was the most heavily polluted species, with a concentration of 1.201 mu g g(-1) dw as the sum of all measured compounds.
Áreas temáticas: Plant science Microbiology Health professions (miscellaneous) Health (social science) Food science & technology Food science
Acceso a la licencia de uso: https://creativecommons.org/licenses/by/3.0/es/
Direcció de correo del autor: francesc.borrull@urv.cat eva.pocurull@urv.cat oscar.castro@estudiants.urv.cat oscar.castro@estudiants.urv.cat
Identificador del autor: 0000-0003-2718-9336 0000-0001-5123-995X
Fecha de alta del registro: 2023-06-12
Versión del articulo depositado: info:eu-repo/semantics/publishedVersion
Enlace a la fuente original: https://www.mdpi.com/2304-8158/9/12/1827
Referencia al articulo segun fuente origial: Foods. 9 (12):
Referencia de l'ítem segons les normes APA: Gimeno-Monforte, Sandra; Montesdeoca-Esponda, Sarah; Sosa-Ferrera, Zoraida; Santana-Rodriguez, Jose Juan; Castro, Oscar; Pocurull, Eva; Borrull, Franc (2020). Multiresidue Analysis of Organic UV Filters and UV Stabilizers in Fish of Common Consumption. Foods, 9(12), -. DOI: 10.3390/foods9121827
URL Documento de licencia: https://repositori.urv.cat/ca/proteccio-de-dades/
DOI del artículo: 10.3390/foods9121827
Entidad: Universitat Rovira i Virgili
Año de publicación de la revista: 2020
Tipo de publicación: Journal Publications
Repositori URV